The meat is fat but not greasy. The bean sprouts are fragrant. The beans are smooth, tender and fragrant. They are fresh and refreshing. It's very delicious.
Easy to learn and delicious
This is a simple, tasty, quick and private dish, Kwai Chi. Add a variety of seasonings to the preserved duck meat, marinate it slightly, and then fry it with zucchini. But it should be noted that the core seeds in the middle of the zucchini must... ...
Today I'd like to share with you my favorite kind of fried noodles, fried noodles with string bean and shredded pork . How to make fried noodles without breaking or sticking? That is to separate the noodles one by one before frying. Today, I cho... ...
Many people like to make soup with dried Cordyceps flowers. In fact, fresh Cordyceps flowers are also a good choice for cooking. Cordyceps is a kind of fungus. It is very similar to the common mushroom and Pleurotus ostreatus. Its golden color i... ...
There are many ways to make poached eggs. The most common way is to fry them in an oil pan. The oil content is large. One is water wave egg. It's troublesome. This quick, healthy, oil-free and delicious method of poached eggs was discovered by a... ...
It's not only pineapple that can match with ribs to make sweet and sour ribs. Use mango instead of pineapple. It has a different flavor.
I can't help drooling when I see the cooked wheat in the snack bar outside. The thin and tough skin is wrapped with glutinous rice and meat stuffing. It's fragrant and glutinous. Finally, I have found out a kind of roasted wheat that suits my fa... ...
I've had a soup of dongyinggong that I can't forget at the arbor beach of Pattaya. I've been cooking all kinds of dongyinggong since I came back home. Today, I suddenly want to eat spaghetti. So this seafood spaghetti of dongyinggong was invented.
Today's sushi is made with the babies. It's great.
I can't sleep at night. I want oysters and cheese. What can I do. The world of food is always full of imagination. The length is long. The eaters have to read it patiently. Because this baked oyster with basil cheese has subverted my understandi... ...
The unit is not busy recently. I came to douguo to upload my lunch.
Baoma, who is suitable for children over one year old and wants to learn complementary food, can add my wechat y1046224396 complementary food group to share the practice of complementary food free of charge every day
How can I break if I don't want to cook at home? Make a table of vegetables. It's wasteful if you can't finish. So it's better to make a pot of stewed sausage with Jenny's spicy sausage. The main food is available. The dish is available. Kill tw... ...
It's too hot to eat in summer. A bowl of cold congee. Open your taste buds.