Chinese Food
All Recipes
Old Beijing cheese
Learn to make it according to the formula in the bean and fruit. Haha ~ those who like sweet wine can't resist this dessert. It's really delicious.....
Braised eel with lettuce in Sichuan
Sichuan people love home cooking. Home flavor. It can also be used to make eel noodles. It's delicious. ；）
Zero basic baked snacks bacon sugar and alar stick
This is called bacon sugar, which was made by a famous Spanish chef when he held a family party. I think I'd like to think about the spicy meat strips sold in the small supermarket. Eat occasionally.
This kind of moon cake can best represent the Mid Autumn Festival.
I have shared several moon cake recipes with you. But in the final analysis, it is the traditional moon cake with egg yolk and lotus seed that best represents the Mid Autumn Festival. It also best represents the blessing of coss and me to you. H... ...
Tofu brain
The breakfast in Tianjin is delicious. It's a simple and affordable way. Especially, tofu brain and fried dough sticks together. It's not greasy and tastes good. Bean curd brain and bean curd belong to the same family. They both look magical and... ...
Braised noodles with tomato and beans
Of course, I can't let go of this classic braised noodles with tomato and bean curd, which I like to eat the most. It's done by myself. Please give me some advice if you think it's wrong.
Noodles of saozi in Tongwei, Gansu
This dish is quite common to us. It can be said that every family often eats rice.
Xihee exclusive grandma's crafts ~ 1 ~ fried dumplings of Hebei grandma ~ August 2014
It's lucky to have an old man at home
Old Beijing yutanzi
Pancake with zucchini, egg and flour as the main ingredients is a very traditional staple food in old Beijing. Although the common method of ingredients is simple, the taste is not ambiguous at all. The golden and tender plump paste with appetiz... ...
Hunan stir fried meat
Because the Hunan people are in Beijing. They are also very homesick and full of food. I always wanted to eat authentic Hunan flavor. My husband made a show of it^_ ^Not only the mouth and stomach are extremely satisfied, but the heart is also sweet
Hunan rice noodles
I can't eat delicious and authentic rice noodles in Beijing, so I sent them dry rice noodles. Do it yourself. It's delicious. It's Hunan flavor
Fresh meat moon cake
The moon in the night sky is more and more round. The charm of Mid Autumn Festival is more and more strong. In the hearts of the Chinese people, the Mid Autumn Festival is equivalent to the Spring Festival. It is a symbol of reunion. This year's... ...
Old Beijing cheese
The ingredients of old Beijing cheese are fresh. They are mainly fresh milk, sugar and rice wine. There is no preservative or any additive. They are much healthier than other cold drinks. Moreover, the cheese is white in color, smooth in taste, ... ...
Neijiang cold rabbit
A dish to go to Gu Gong's house
Golden Corn
When I was a kid, my father took me to eat a snack called corn brand. At that time, he not only knew the brand, but also loved it. I have eaten all kinds of brands when I grow up. My favorite is this corn brand. It seems like a simple corn brand... ...
