Chinese Food
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Finger biscuit
When it comes to tiramisu, there must be no lack of lady finger. It and mascarpone are known as the two souls of tiramisu. Finger biscuit is a kind of biscuit with a wide range of uses. It can not only be used to make tiramisu, but also be used ... ...
Spicy chicken rice noodles
In the streets of Chengdu, there are many restaurants selling rice noodles under the brand of Guizhou rice noodles. I go from snacks to big ones. But when I really go to Guizhou to eat authentic Guizhou rice noodles, I am shocked... It's not as ... ...
Margarita biscuit
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Honey bean
May you gather more. This thing is loveliest.
In the Mid Autumn Festival, fresh meat, pickled vegetables and moon cakes are the warmest company. —
I grew up in the north when I was a child. My favorite thing in the Mid Autumn Festival is the fresh meat and pickled moon cake my aunt brought from the south. Later, I came to the south. I also fell in love with food more and more. I like my ow... ...
Green bean stuffing
The moon cake rose is coming. Homemade moon cake filling is very important. The filling made by hand takes effort. But the effect is also coming out.
Simple street snacks and cold noodles
This dish is so simple. It can be made at home with a pan or electric pancake pan. It's also time-saving. Every time I buy cold baked noodles outside, I see a picture of a peddler using an old drink bottle to spray water on his infinite brain. H... ...
Chocolate soft cookies with extra ingredients
Super rich chocolate biscuits. Soft or hard cookies can be adjusted by temperature and time. It's better than any kind of chocolate biscuit on the market. I highly recommend it to you.
Finger biscuit 2
Why is finger cookie 2 ? Please click finger cookie 1. You can know the difference by comparison. When do you need finger cookie 2? When your finger biscuits are not only used to make tiramisu, but also like to be used as snacks (the formula tas... ...
Chocolate chip cookies
Most biscuits are delicious, quick and easy to make. They also have a bigger point. They are resistant to storage. Freshly baked biscuits. Put them in the fresh-keeping box after cooling. For a long time, they will stubbornly keep their taste. T... ...
Famous snacks alternative ways of eating mango roll
I think it's delicious to share after I make it
Roasted chestnuts (lazy version)
In autumn, the streets of Beijing are filled with the fragrance of fried chestnuts with sugar. There are so many time-honored brands in Beijing. From the morning when they open to the night before they close, never mind when you go. Don't buy th... ...
Cantonese moon cake
The Korean uncle has come to China. The aunt says he likes moon cakes very much. But there are no mooncakes yet. So I bought materials online and made moon cakes for my uncle. This time I made three. There are red bean paste, black sesame and wh... ...
[sausage bun] Changdi baking Festival
Making healthy food for my son is my greatest pleasure. I made bread with meat at my son's request
Mini mouse brown
Glutinous rice, tonifying the middle and Qi, strengthening the spleen and nourishing the stomach. Red beans, good for water and swelling. With glutinous rice, it tastes fragrant, glutinous, sticky and smooth. The fragrance of zongzi leaves seeps... ...
Healthy appetizer and snack
The dandelion peel in my memory is the long and deep jujube red flake wrapped in a layer of transparent sugar paper. I opened it and smoothed it out with my hands. Then I tore it to eat. This is one of the few snacks in my childhood. It tastes s... ...
