Chinese Food
All Recipes
Leek box
I didn't eat leeks. It's delicious.
Tomato and goose egg soup
Seven months and 18 days
Baby carrot and vegetable noodles
Baoma, who wants to learn complementary food for more than 8 months, can add my wechat to share the chewing and swallowing sensitive period of baby y1046224396 every day. 79 months is the best time. Beyond this period, the baby's ability to lear... ...
Stewed spareribs with balsam pear and bitter melon
Pineapple spareribs soup is a very common soup in Taiwan. Last year, I had a trip to eat pineapple and balsam pear chicken soup (also drunk in the spareribs version) which is very good and sweet. The chicken is tender and fragrant. Balsam pear h... ...
Kung pao chicken
It was created by Ding Baozhen, governor of Shandong Province and governor of Sichuan Province in the Qing Dynasty. He had a good knowledge of cooking. He liked to eat chicken and peanuts, especially spicy. When he was an official in Shandong Pr... ...
Shrimp in soy sauce
White shrimps are also called Taihu white shrimps, beautiful white shrimps and water shrimps. They mainly live in the open water area of the lake and the large river channel in the lake. They dive into the water bottom in the daytime and rise to... ...
Pork liver soup with spinach -- Rosemary
The nutritional content of pig liver is 10 times that of pork. The content of vitamin A in pig liver is more than that of milk, egg, meat, fish and other foods. It can protect eyes and prevent eyes from dryness and fatigue. And pig liver is rich... ...
Stewed clam soup with bitter melon
I and some of my companions are very good eaters. Often with them to eat out of the meal. If you eat between the taste of unique dishes. I always like to come back and do it on my own. It's healthy and delicious. Once, I ordered this soup for a ... ...
Mango brown rice and yoghurt soup
The brown rice soaked in water is a perfect counter attack. I've eaten a large cup of crude fiber. I'm not afraid of being fat. On the contrary, a lot of people have said recently that I'm thin. My weight hasn't changed. My face is thin and I'm ... ...
Tomato and egg soup
My son's favorite. His food. His love
Nutshell
The traditional European bread is sugar free and oil-free, but it has high requirements for tools. The taste of our family style small oven will be greatly reduced. It often fails to achieve the ideal effect. So people invented soft European. It... ...
Thai hot and sour soup Kwai Tai
Because of the high value of the face. The high value of the face is the high value of the face
Vegetable and shrimp soup
Those who have eaten hot pot will not feel strange. This kind of food, which looks tender and tastes q-shaped, is very popular for both adults and babies. Moreover, as a supplementary food for babies, shrimp slip can be used with porridge, soup,... ...
Ice sugar, pear, chrysanthemum, tremella soup
I have a cold and cough these days. When I go to the supermarket. Think about being nice to yourself. Actually, I'm eating it. It's always good for me. Ha ha ha. I bought some tremella and Sydney. When I came back, I would like to stew on the fi... ...
Pumpkin and tremella soup
Pumpkin is rich in vitamin C, carotene, lycopene, reducing blood sugar and blood pressure, detoxification and beautification. Invigorating spleen and stomach, improving immunity, rich pectin and Tremella nourishing yin and lungs. A very healthy ... ...
Warm and beautiful fruit soup
I want to have beautiful skin. Eat kiwi fruit more. Its vitamin C content is twice as strong as that of citrus. It has the effect of nourishing the spleen and appetizing the stomach. It can replenish qi and clear the intestines. Adults and child... ...
