Chinese Food
All Recipes
Handmade flatfood
Every time I go back, my mother will pack my favorite flat food. Now I have no chance to go back. Try to make my own bag with my memory.
Fake bean curd and egg soup
This steamed egg soup is delicious, tender and like tofu brain.
[sour plum soup] a must-have summer drink
Although the beginning of autumn has passed, there is still unbearable heat sweeping. All kinds of drinks are known as the combination of various additives. At this time, nothing is more refreshing than a glass of iced plum soup. It's a good dri... ...
Mushroom soup
Every day I eat a bowl of old fire soup. I've been used to it since I was a child. My hometown is a tropical country. It's hot all the year round, so the soup is very important to us; the weather is very hot, so we can cook the soup to relieve t... ...
Weizeng soup
There are no specific requirements for these side dishes and taste enhancement. According to the number of people and their own taste, it's better to have a little green onion. I've run out of them. I've cut two okra.
Stewed vegetables in high soup
What I make is one person's quantity. A small casserole
Soup with whelks and mustard
Our family will have soup every day. Kwai has lots of old soup. Occasionally, we can make some quick, simple soup. This soup is very suitable for drinking in summer. It not only tastes fresh and sweet, but also can clear away heat and heat, cool... ...
White gourd and job's tears ribs soup
Another diet. Winter melon, job's tears, spareribs. Simple ingredients, simple methods. Super good taste. Stewed job's tears with spareribs. Only after eating can you know how fragrant The most important thing is that winter melon and job's tear... ...
Spinach in soup
Spinach must pass through water to take out its astringency and taste better. Gao Tang is a kind of soup that I always freeze into pieces before boiling bone soup and adding vegetables.
Stewed matsutake in chicken soup
Tricholoma matsutake is delicious, nutritious and has a high medicinal therapeutic effect. Autumn is the season when Tricholoma matsutake is unearthed. Tricholoma matsutake is very delicate. It will lose its nutrition when it is above or below 1... ...
Baby cabbage in soup
Dad often makes a dish called golden cabbage in winter. He uses sea rice and cabbage core. It's summer now. The cabbage is not delicious. I use baby cabbage and shrimp skin Cosplay to make this dish.
Tremella soup
Sweet tremella soup. I can see the real materials of the desserts I stewed
Simple cream soup
The cat likes this cream mushroom soup very much. The amount of three members of the family. After drinking it, there is a strong sense of happiness. This version is simple and easy to operate and Kwai. In the future, I will share with you the l... ...
Ziyin Yangyan soup (yuezi soup)
Necessary for ladies
Crucian carp and Tofu Soup (milk soup)
It should be said that every breast-feeding mother will cook and drink milk soup. Although I drank it every day during that period, I was still not tired of it. My friend brought me a frying pan when he came back home. Finally, he could fry a fi... ...
Cordyceps flower thin meat soup
You should drink soup before eating in Guangzhou. It's nutritious and healthy. Made Cordyceps flower stew lean meat. Make you cute..
