Chinese Food
All Recipes
Braised beef brisket
Braised beef brisket gives people a warm feeling in winter. Or it can give people the energy to resist the cold in winter. How to cook the nutritious brisket in summer? In the hot summer, you can also eat meat happily. You have made the brisk ve... ...
Soup of pork ribs with lotus root
Raw lotus root is cool, has the function of clearing heat, cooling blood, dispersing blood stasis and hemostasis. The only way for the puerpera to eat raw lotus root (it is easy to disperse blood stasis, but it needs to be appropriate each time)... ...
Nourishing chicken leg noodles
In the hot summer, there is no appetite for a single noodle soup.
Luffa and bean curd soup with razor clam
Light and fresh
Hot cabbage, seafood, soft tofu soup
When I was in college, I especially loved the taste of Korean soft tofu soup in the canteen... I can't forget it until now... I'd like to make it at home... But... But... But... I'm working hard... To find the taste I used to love
Houtou mushroom soup for nourishing stomach
Since ancient times, Hericium erinaceus has been praised as nourishing the stomach and mountain treasure and conquering the stomach disease. The effect of improving the stomach is remarkable. Modern medical research shows that Hericium erinaceus... ...
Noodles with scallion oil
The flavor of shallot is fragrant. The fried oil is very attractive. With a cucumber. A delicious meal of noodles with scallion oil is very suitable for office workers. You can also make more scallion oil at a time and put it out at any time whe... ...
One pot cooked pork ribs, job's tears and fungus soup
In Chaoshan hometown, a bowl of job's tears and fungus soup in the morning can be said to be a happy thing. Now we are lazy. We don't do it. We eat at the street stall. But it's not delicious. Job's tears dehumidification. Spleen. Auricularia au... ...
Tea tree mushroom and chicken soup
Tea tree mushroom is a perfect match with chicken. The taste collides with each other to produce a strong fragrance, and the taste is also very fresh and sweet. -
Red date, longan, sweet potato and assorted brocade
The sugar water is made from the sugar of the food itself. So no sugar.
|Heat clearing and heat relieving milk soup
Traditional Chinese medicine pays attention to fish makes fire, meat makes phlegm . For mothers in lactation, no matter what kind of climate, they should ensure their children's nutrition. If they eat more fish, they will catch fire, which will ... ...
Taro and red bean soup (Qingxin pill)
The weather is still sultry. The students in the group talked about sugar water. It reminds me of Qingxin pill in my hometown. It's the taste of missing. Soft and waxy. QQ bullet. Want to eat. Then do it yourself. It's easy to make. It just takes time.
Sour plum soup
The whole country is in hot weather. The heat wave is coming. Everyone has their own ways to relieve the summer heat. The sour plum soup on the Internet is a hot summer drink. All kinds of methods are also followed. In Xi'an, sour plum soup is n... ...
Steamed pigeon with egg and bamboo fungus
There are 16 kinds of amino acids and rich protein in the egg of Dictyophora. It has the functions of promoting blood circulation, invigorating qi and relieving pain. Pigeon meat is rich in nutrition, easy to digest, contains protein and fat. It... ...
Mushroom and egg soup
Pleurotus ostreatus is rich in nutrients. It contains 20-23 grams of protein per 100 grams. It also has a wide range of amino acids and rich in minerals. Traditional Chinese medicine believes that Pleurotus ostreatus has the effect of expelling ... ...
