Chinese Food

White crab with scallion oil

There is no story. I like to try some fresh recipes for my husband.

Braised potato with chicken

Handmade meat floss

I want to make a meat floss roll for the girl. I'm afraid that there are too many additives. I want to try to make it myself.

Mixed streaky pork

I was going to bake streaky pork, but it didn't work if it rained. So I temporarily changed the menu, made cold streaky pork, and then wrapped it with garlic slices, lettuce or Suzhou leaves. It's perfect for ya...

Stewed eggs with anchovies

Originally, I wanted to make a soup of anchovies to supplement nutrition. But I didn't buy the materials, so I made a stewed egg of anchovies. It tastes good.

Cold broccoli

Chinese fried rice cake (Chinese flavor)

Pteridophyte

Reading. Favorite dish

Mushroom in cold sauce

Eat. Like to eat. Finally make it by yourself. Share with you. Ha ha. First release. Sorry for the lack.

Steamed Small Abalone with vermicelli

Steamed bun with soy sauce is delicious

It's delicious. It's better than fresh meat filling. It's not greasy. It's more delicious with garlic, chili, oil and vinegar.

Fried river shrimp

I was going to peel shrimps to make chaos, but the smaller I look, the lazier I will be.

Stir fried shredded pork with garlic

Spring is coming. Garlic is on the market. Fresh, tender and nutritious.

Stir fried bacon with asparagus

Fresh asparagus is rich in protein, vitamins, calcium, phosphorus and other minerals. It is a high-grade vegetable with high nutritional value recognized at home and abroad. March is the season for asparagus to go on sale. Asparagus tastes delic... ...

Handmade meat floss

Steamed Abalone with ginger and scallion

Abalone is one of the precious sea treasures, which was only used in the court in ancient times. Now abalone is becoming more and more homely. There are many ways to cook it. This abalone is the simplest way to eat.

Stir fried chicken gizzards

Braised noodles with bean curd

Braised oxtail

Braised spare ribs