Chinese Food
All Recipes
Braised meat and eggs in brown sauce
Innovative research and development. Five meat and egg worship.
Chicken wings with coke
Chicken wings with coke is a favorite dish for children. The color is bright and the taste is rich. It's an indispensable dish for every family party.
Braised noodles with lentils without meat
Braised noodles with lentils is a very common pasta. It's usually accompanied by lentils and streaky pork. In fact, stir fried noodles are also very fragrant. First of all, I choose the bean king. My side is also called snake bean. It's very ten... ...
Fried pork with pastry
Continue to make pan electric pancakes.
Shandong spicy chicken
As a native of Linyi, we especially like to eat chicken, especially spicy chicken. Here is how to make spicy chicken.
Taste buds in spring - stir fried pork slices with lettuce and fungus
The fresh peeled lettuce, like the green spring, is tender and drippy; the black fungus after the hair soaking, seems to be moistened by the thin spring rain. It is thin and elastic; the sliced thin pork, like the spring sun after the rain, mois... ...
Steamed mandarin fish
Mandarin fish is also called mandarin fish, seasonal fish and crucian carp in many places. The fish is tender, without spins. It tastes delicious and is especially suitable for children to eat. Today, I will share the steamed mandarin fish with you.
Mixed goose gizzards with chicory
It's a delicious Goose Gizzard. It's necessary for eating. It's easy to operate. You can try it.
Braised eggplant
Delicious to explode
Braised chicken leg
I made it secretly. I was going to make braised chicken. There is no chicken. I changed to braised chicken legs. But the taste is not bad.
Cold appetizer
It's refreshing and appetizing. Dry bean skin is dressed as fungus. Let's do it with me.
