Chinese Food

Spicy dragon head fish

The dragon head fish basically has no thorns. It tastes fresh and tender. It's not fishy with cooking wine and ginger (I'll let go of cooking wine if I like to drink. You can make your own choice). Soy sauce, seafood sauce and steamed fish sauce... ...

Beef with tomato (spicy)

I did it suddenly today. I'm afraid I forgot to write it out.

Baby cabbage in oyster sauce

5 minutes to do fast home dishes. Super Kwai. Low fat low card. Delicious not fat. Kill the white rice in minutes. Try it now

Kwai Sai spicy fried tripe

Share a quick fried tripe. I hope you like it. Working hours are tight. Please remember to have a good meal Mei ️-

Spicy pot

Today, my sister is at home. She said she hasn't eaten spicy hot pot for a long time. I think there are shrimps and some vegetables at home. I made a bowl of them for two to ease the appetite.

Hand shredded steamed eggplant

A delicious meal you can't refuse

Stir fried shredded zucchini

Marinated spicy fish

Super refreshing cold cucumber

I'm getting busy. I don't know what to send every day. Cold cucumber is my recipe. But everyone loves appetizers.

Sauerkraut fish

Three ways to make a black bone chicken: spicy chicken, taro chicken and hot pot chicken

There are only two people at home. They don't want to eat the same meal. So they first made spicy chicken (after the recipe). Now they talk about taro chicken and hot pot chicken. Stewed chicken once. Two ways to eat.

Spring dinner - fried eggs with fresh Chinese toon and shellfish

The Chinese toon is in season now. The tender Chinese toon buds are fragrant. We are attracted to taste them at the seaside. There are many kinds of small seafood that are suitable for matching with Chinese toon. Today, I chose the fresh Chinese... ...

The fried mushrooms that the kids are greedy for

Braised octopus in soy sauce

Stewed chicken

A perfect partner for rice: Curry Mutton

I stewed mutton soup yesterday (see the recipe I released yesterday for details). There is still a fresh-keeping box of mutton left. The mutton stew is light. I like to eat it with cumin and pepper noodles. But my family doesn't eat spicy. Then ... ...

Steamed mandarin fish. Pay attention to these two points. Xiaobai can also make them

I went to buy bass this morning. It's too big. The plate can't hold it. So I changed it into mandarin fish. It's the same thing. I've tried. 0 many times. There are two points that are more important - one is to pour out the fishy water for stea... ...

Spicy chicken

Every time I go to the restaurant to order spicy chicken, I always look for chicken pieces in the pile of chili peppers. Do it yourself. Enough at a time.

Spicy and salty taro slices

Ganma has planted a lot of taro. She sent a super large one. Mom has been steaming it. I have a rest today. I made it spicy and salty.

Braised pork ribs in brown sauce (sweet and spicy)

For carnivores, ribs are a wonderful food full of temptations. One rib will not be difficult in cooking. The fascia wrapped on them will become a unique charm. (≥ Omega ≤) / delicious is the end. This time, it's a sweet and spicy taste. The sauc... ...