Chinese Food
All Recipes
Chef Lin's spicy chicken
Last year, I watched Chinese restaurant. Second, I became chef Lin's fan sister. Like him. I found a lot of videos on the Internet. I didn't have any details, so I learned something from the steps. Today, I suddenly want to eat spicy chicken. I ... ...
Green bean with olive
It's a must for porridge. The olive menu is only used for porridge. It may be a little salty. It's neutralized with string beans. The taste is just right. The string beans with olive are also delicious for fried rice.
Stir fried rice cake with Chinese toon and egg
Chinese toon is so expensive. No more scrambled eggs, tofu and pancakes. It's used to fry rice cakes. It's not only a staple but also a dish. The soft glutinous rice cakes are mixed with the rich fragrance of Toon eggs. The delicious ones can't stop. -
Grilled fish with spicy vegetables
It's learned from the food program of Guizhou TV. I've revised the recipe according to local conditions. I'm afraid it's not good to freeze wuguoyu and steam it. It's better to use it for baking. Spread vegetables on the surface. It's meat and v... ...
Stir fried dried with green pepper
It's good and cheap. It's cheap and delicious. It's used to make stir fry. It's not suitable. You can put some meat. It's a little softer when you put pork. The garlic in the vegetable field is harvested in spring. The garlic in the farmhouse ha... ...
Next meal series - self fried spicy pot
I have tried all kinds of beef and mutton, pastry and desserts for two months. I began to miss the heavy taste of the restaurant outside. I counted the existing ingredients. I could just make a spicy pot. It doesn't matter if there's no special ... ...
Roasted oyster with three flavors
I bought a case of oysters today. I baked the pizza in the afternoon tea. I haven't used up the homemade pizza sauce and cheese. I haven't torn the oil paper yet. Then I'll make a three flavor roasted oyster.
Spicy roast pig's feet
A roast pig's hoof that you can eat right away at home on weekends. A novice can do it. -
Steamed bass with hot and sour lemon
I've been at home for a long time. I want to eat some light food. The sour and spicy lemon steamed bass with lemon is suitable for light food at home. -
Delicious spring cake. Thin and crispy skin. Fresh stuffing
Spring roll, also known as spring cake and pancake. It's a traditional food in my hometown. There are many proverbs about spring roll, such as one roll is not spring, and the spring roll of Longsheng hall is not human inside and outside, etc. sp... ...
Spicy fish home
I bought my favorite multi-functional pot. Mofei multi-functional pot. I made fish in the open pot. The pot is really good. The heating block is easy to operate. The baking tray is not stained. It's good to clean.
Roasted oyster
I bought 5 jin oysters online. I opened some boiled soup noodles. I didn't think I had baked oysters for a long time, so I immediately baked some to eat. It's just too little. It's not good. Ha ha.
