Chinese Food
All Recipes
![[fresh in spring] soft ribs with bamboo shoots](/templates/foods/images/loading.png)
[fresh in spring] soft ribs with bamboo shoots
Spring bamboo shoot is the most important ingredient in spring. It's fresh and nutritious. It's very good for cooking and soup making. It's just that the bamboo shoots and pig cartilage are received at the same time. I made a soft chop of bamboo... ...
Braised spring bamboo shoots
Braised asparagus. Tender asparagus is the first thing. And the period from the beginning of spring to the end of Qingming is the best time to eat it. This time's spring bamboo shoots are tender and crisp. Whether it's cold, boiled or stewed, it... ...
Braised asparagus with sliced beef
It's just the season of spring shoots. It's very sweet and delicious. Actually, I want to make it with bacon. But it's a very special time. I used the fat beef slices in the refrigerator. It's delicious.
Stir fried bamboo shoots with snow vegetables
The delicacy of this season.
Stewed spareribs with bamboo shoots and ham
Sir's lunch - the taste of waiting for a year. The best ingredient in spring every year is bamboo shoots. Be sure to eat well.
Stir fried bacon with bamboo shoots
Because the epidemic can only be found in the mother-in-law's house in the mountain city. As long as it's sunny, she will take her husband and her three-year-old child to the hillside field to find food. In the afternoon, I took my husband to di... ...
Stir fried bamboo shoots with shredded pork
The freshest food in spring. There are shepherd's purse and Chinese Toon in the north and bamboo shoots in the south. Now the wild shepherd's purse and Chinese toon have not arrived. But the bamboo shoots in the South have already broken the gro... ...
Asparagus
A season of bamboo shoots in Guangning
Braised rice with chicken leg and mushroom
After spring is the most tender and delicious season of spring bamboo shoots. The traditional methods include braised bamboo shoots, marinated bamboo shoots and braised meat. Today, combining chicken and mushroom brings a slightly innovative way... ...
Braised asparagus【 80 】Honey peach loves nutritionist's private kitchen
The fresh smell of spring is just in this Kwai bamboo shoot. It is a love way to eat fresh bamboo shoots and oil shoots every two or three weeks every year.
Braised spring bamboo shoots
Bamboo shoots are a gift from nature. They are rich in many nutrients. In the past, most of the bamboo shoots in the north were in the high-grade cuisines such as official cuisines. To eat fresh bamboo shoots, you need to eat fresh and tender.
Braised four delicacies with bamboo shoots
This is the best way for me to eat fresh bamboo shoots...
Stir fried bacon with spring bamboo shoots
Every family is hoarding bacon for the Spring Festival. I'm fed up with it. When the spring is warm and the bamboo shoots are on the market, the two are in one. The gift from nature. Heart and stomach are the taste of spring.
Braised spring bamboo shoots
In spring, the bamboo shoots are fresh and tender. I bought a few Jin to satisfy my appetite. Don't miss those who like to eat.
One of the super simple and easy spring menu: braised duck with bamboo shoots
It's spring. You like to eat bamboo shoots. Come and make this delicious food with spring flavor. It's a super simple way to stew duck with bamboo shoots
Braised pork with bamboo shoots
It's the season when everything recovers. It's a dish that must be eaten in this season. It's braised pork with bamboo shoots. Sweet and tender bamboo shoots. Fat but not greasy streaky pork. Eat with rice. Can eat a whole bowl of rice.
