Chinese Food

Trial use of Liren electric pancake and squid

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Stir fried squid (cuttlefish) (Octopus)

Squid has a high nutritional value. It is rich in many kinds of amino acids necessary for human body, and the composition of essential amino acids is close to the whole protein. It is a kind of aquatic product with good nutrition, health care an... ...

Peacock opens the screen

Hebei, a must for Chinese New Year 's Eve dinner -- spicy squid

This squid has a strong spicy taste. It's suitable for those who like barbecue, like spicy taste and have a strong taste.

[trial of Jingxuan soy sauce] squid with black bean sauce_ The secret of squid

I don't eat much seafood at home. Besides shrimp, there are only squid. I can't clean up the fish, let alone I'm afraid of fishbone star... Let's make squid with Jingxuan soy sauce this time, but it's easy to make old squid, right or wrong. I di... ...

Squid flavored with fish

Fried squid with tea tree mushroom

Fried squid with tea tree mushroom. It's salty and spicy. It's very appetizing.

Seafood noodles with black pepper sauce

I've read late night canteen .

Japanese fresh snacks, roasted squid, shredded wine and vegetables

It's a homemade snack I like very much. It's simple and delicious. It's suitable for a family to watch the Spring Festival Gala while baking.

Squid in soy sauce

Squid has very high nutritional value and very low fat content. The sauce flavored squid is particularly attractive in color. It's brown in color, soft, crispy and tender. The sauce is fragrant. It's the best in the next meal. In the new year's ... ...

Taro Cake

Squid with pepper (dried)

Seafood Chiba tofu

Rice with colorful squid

Wild Arctic shrimp winter Yin Gong hotpot

The quality of the wild Arctic shrimps used this time is excellent. You can search for wild Arctic shrimps in various online shopping malls such as COFCO online shopping, Shunfeng optimization, tuotuotuo industrial society, benshengli, No.1 stor... ...

Spanish Seafood Rice

This time, I didn't buy Qingkou to replace it with clams. The color and taste are worse. If I could use Qingkou, it would be more authentic. In addition, saffron water can be used to turn rice grains into golden yellow. If it is hard to buy, it ... ...

Fried shredded squid

Korean seafood pot

Make full preparation with all kinds of fresh ingredients. Make careful knife work. It seems that the preparation time for Korean dishes is relatively long. But it's very simple to make. And the pickle soup with salty, fresh, sour and spicy is t... ...

Private sauerkraut

Boiled squid

I made a light meal to lose weight