Chinese Food
All Recipes
Small lion with smiling face
Tomorrow is mother's day. As a mother, let's use delicious food to leave the taste of mother in children's childhood memory. Let this happy smile stay with them in their young memory and grow up happily
Roasted assorted vegetables (Heinz 30 liter oven)
My family and I like barbecue very much. But it's bad for my health to eat too much carbon. So I decided to make delicious food in the oven by myself.
Sliced squid
Let the squid have a gorgeous transformation.
30 minutes to finish Risotto
Seafood risotto learned from Hyatt Hotel and Italian chef among. Try it at home
Stir fried squid
Kwai, a fast food.
Boiled seafood
It's a secret fish. It's cooked for men for the first time.
Stir fried squid
As Chongqing People's chili peppers are essential for every meal. Of course, the best way to make squid is to stir fry. It can be pickled peppers. It can also be pickled radishes. Of course, it can also be stir fried or barbecued. But I still li... ...
Braised seafood with red curry
Seafood is rich in nutrition. There are many minerals in the sea that are helpful to the human body. Animals in the sea have been in the sea for a long time. They eat and drink in the sea, so they will have high nutrition. Braised seafood with r... ...
Steamed tofu with seafood
Tender tofu, delicious seafood and steamed original taste are very delicious and attractive.
Braised squid and quail eggs with streaky pork
Delicious but not greedy
Assorted rough noodles / rice noodles
In the small town where I live, there is a kind of rice noodles, also called fresh rice noodles. Some people call it rough noodles. In fact, it is the round and rolling fresh noodles made of rice. It looks like Wudong. It tastes harder than Wudo... ...
Dry pot squid and shrimp can be made even if you don't know how to cook.
Sometimes I don't want to cook. I just make all the dishes in a dry pot. It's easy and easy. It's done in one meal.
Mixed squid
Those who are afraid of lampblack learn.
Fried squid
Peel the squid first, then marinate with wine, five spices, salt, chicken essence, etc. for about 10 minutes
Fried squid ring
Every time I go to a restaurant, I eat all the squid rings.
Minnan pork dumpling
Make a statement before you write this recipe. I dare not say authentic. Because no one knows what kind of authentic. Just write down your own way of doing things. Communicate and learn with everyone. There are different kinds of dishes. It's Dr... ...
