Chinese Food
All Recipes
Fish flavored shredded pork (beef)
My husband is so greedy that he likes to eat sweet and sour fish flavored shredded meat. My little cook has to do it well. Because I am Hui nationality, I can only exchange meat for beef, but it doesn't affect the taste. Wow, it's delicious.
Puff with vanilla and cream
The authentic puff skin is crispy. The inside is fragrant, soft and smooth. It was squeezed into the inside before eating. But now many puffs are sold outside for convenience. They have been squeezed in advance. So when we buy the puff skin, it ... ...
Shuflei cheese cake
Down to earth, WeChat's official account, mummbake, has the latest and most popular baking recipes, creative recipes, detailed picture and text production tutorials. Among them, the micro community also has professional baking instructors to ans... ...
Celery, cashew and shrimp
Sweet and crispy. Unique taste
Q play smooth and healthy fish balls
I like to choose sea fish to make fish balls. One is less bones and the other is more nutritious. You can try to do this for the baby at home. The baby will love it. If it's for baby, the simpler the condiment, the better. Just need salt, a litt... ...
Snow beauty on screen
Recently, the wechat circle has been brushed by xuemeiniang. I can't stand it. I'll make it up and ice it for one night. It's really delicious. My colleague said that it's frozen. It's ice cream in summer. It's more delicious.
Baby likes carrot and Lotus Root Cake
The baby doesn't like carrots at all, so he can accept them. Have more carrot dishes.
Tuna ball
To the beloved
Classic poached meat slices.
This dish is one of our Chongqing classic dishes. When the hot oil splashed on the hot pepper noodles and pepper noodles, the sound of hissing was heard. The long lost and familiar fragrance pervaded.... for me at this moment, this is the taste ... ...
Flavor bullfrog (Xiangcai home style version)
Yang xiaomonkey's simple and delicious bullfrog method
Vegetarianism -- braised hairtail (soy protein slices)
Soy protein tablet. Rich in soy protein. As a vegetarian protein supplement material, it has a strong plasticity . Today I use it as a hairtail.
Chicken pea cake + Thai sweet chili sauce
Chicken breast tastes dry. I always want to find a way to make chicken breast tender. Chicken cake is a good choice. Of course, the fire is also key.
Tea shrimp dumpling
I made tea shrimp www but my mother said that when I couldn't finish eating, I made shrimp dumplings -
