Chinese Food
All Recipes
Braised winter bamboo shoots
Because it's from the north. I don't know how to eat bamboo shoots. Spring is coming. The vegetable market is full of bamboo shoots. I also learn to make spring and winter bamboo shoots. It's delicious.
Easy to make braised elbows
I went to the east slope of Meizhou to eat my elbow once, so I came up with the idea of making my own elbow. So I combined the north and the south to make a braised elbow.
Three steps to make Yueshengzhai sauce beef
Sauce beef is a cold dish that many old Beijingers like to drink. How to make the authentic Yueshengzhai sauce beef is very simple. This is what I learned from the master of Yueshengzhai human horse on TV. I tried several times and the effect wa... ...
Mashed potato
Necessary for picnic
Braised pork ribs cake
No need to soak in blood, no need to blanch. The ribs are directly fried in the pot. It's not fishy, not greasy. It's fragrant. The cakes soaked in the soup are even more delicious^_ ^
Pickled and fresh in spring
I'm very busy today, but I missed one thing. I went to my good friend and took the bamboo shoots she dug from Hunan yesterday, as well as grandma's vegetables, dried radish, private Douchi, toon and loquat planted from her balcony. She went down... ...
Mushroom, Cordyceps and chicken soup
Cordyceps flower is rich in protein. It can enhance and regulate the immune function of human body, improve the disease resistance ability of human body, benefit the liver and kidney, supplement the essence, stop bleeding and dissipate phlegm. I... ...
Stewed beef with curry and potato
One day, the company didn't leave until about 7:30 in the meeting. It was nearly 8 o'clock when I hurried to take over the late shift. It was too late. On the other hand, I felt a little tired. I didn't want to go home again and toss about my di... ...
Marinated chicken feet
Bittern has always been popular. Most of the time, we eat it as snacks. It's really beautiful to nibble on a few chicken feet when we play and watch the ball. It's convenient to buy brine food outside, but sanitation is not guaranteed. The taste... ...
A delicious meal with less oil -- Braised Tofu with spicy sauce
Tofu is very nutritious. According to the standard of dietary guide for Chinese residents , each person should eat 30g50g of soybeans every day. Conversion into tofu is. 120g North tofu. 240g South tofu. 800g soybean milk. From this point of vie... ...
Stewed pork skin for beauty and beauty
It's getting older. The skin and hair are dry and inelastic. It's too much trouble to eat pig's hoof. It's easy and delicious to use pig's skin instead.
