Chinese Food

Novices will do it, too. Japanese Style Pork Chop Rice

Tofu soup with chicken and vegetable

Hot and sour beef with pickled peppers

Fat cattle in sour soup

Fat cattle in sour soup. Hainan yellow lantern hot sauce and pepper oil are added. A layer of Flammulina mushroom is spread under the bottom. It's delicious and spicy. It's very enjoyable.

Tofu in Chinese toon pot

The taste of spring - tofu in Chinese toon pot... The dish can be sweet to people's teeth and cheeks. The head of Chinese toon is also... Fried crisp old tofu and Chinese toon buds together pot collapse. It's a delicious dish that we have to tas... ...

Chicken Curry Rice

Curry is actually the crystallization of many spices. It originated in India. It is said that curcumin in curry can help heart function, lose weight and prevent dementia.... Eat curry three times a week. You can benefit from it. Chicken curry is... ...

Stir fried mushroom with carrot

When I saw the recipe, I started to make it. I still made it in the mode of soup.

Fried shrimps with Scallion

This is the inspiration from the famous dish stir fried sea cucumber with Scallion . Good sea cucumber is not something we can meet. But stir fried Arctic shrimp with Scallion can be found every day. Snigger

Sea cucumber in cold sauce

Recipes for tonifying the deficiency of private dishes, nourishing the body, strengthening the waist and strengthening the kidney, high blood pressure, hyperlipidemia, arteriosclerosis

Stewed rice with mushroom, vegetables and preserved meat

I got a small enamel pot with a diameter of 16cm. At the first sight, I thought it might be a good choice to make baby rice. When it comes to pot rice, I have to mention my favorite pot. Wow. Crispy and crispy. Oh, yes. Don't forget that it's gr... ...

Stewed mushroom with preserved vegetable and egg skin

It's getting warmer. I found a box of Nostoc when I was cleaning up my stock. It made me go back to childhood in an instant. At that time, I loved to have a wedding feast with my parents. The memory of egg roll with pickled vegetables was especi... ...

Seafood porridge

Seafood porridge has been greedy for several days. I made a big pot of soup today. I'll buy several kinds of seafood quickly. I'll have seafood porridge in the evening_ N

[xinyuangu private kitchen] Mapo Tofu

Fried broad bean rice

Cut potatoes into small pieces. Slice carrots. It's delicious to cook. Soft, waxy, sweet and fragrant

Eel soup

Beef and fennel dumplings

I saw this stuffing made by a halal shop on TV. And beef and leek. It's usually pork with fennel. This time I made beef fennel. It's not bad. It's nutritious. Let my baby eat more beef.

Spiced snails

I like to eat conch. Changsha likes to take a sip of the soup in conch before eating meat. Served with cold vegetable beer. Don't taste too good. We like to call snails as shuttle snails. It's just that they don't have a good description. What w... ...

Spicy crab in the kitchen

Prepare for what you like.

Borsch Soup

Borscht soup from Russia is very popular in Western food. It's sour and sweet, appetizing, attractive in color, appetizing, rich in beef nutrition and perfect with bread. You don't need to go to Russia now. You can enjoy it at home.

Braised water bamboo with shrimp

The shrimp seed on the tip of the tongue is Zizania latifolia. The shrimp seed is the shrimp seed. I didn't find the shrimp seed here, so I replaced it with shrimp rice. Although shrimp rice is used, the taste of shrimp is obvious. The whole dis... ...