Chinese Food
All Recipes
Spicy manuscript
In Guangzhou, it's easy to have a bowl of authentic Sichuan spicy plagiarism. My family fan says he doesn't want to copy these days. His thinking is out of sync. It's so delicious that I have to enjoy it alone in the morning. Attention. The high... ...
Japanese style braised root
Mr. White radish, we have always misunderstood that it can be very delicious.
Classic spaghetti
It's a version made strictly in accordance with the formula of Taiwan famous chef Zhang qiuyong. It's not my simple trilogy. It's really Italian. It's woody.
Fried soybean with minced meat
Maodou has the effect of nourishing the face and moistening the skin, effectively improving the loss of appetite and general tiredness. Maodou is rich in nutrition and balanced. It contains beneficial active ingredients. It is often eaten. It ha... ...
Broccoli with minced garlic
As far as vegetables are concerned, broccoli has the highest nutritional value. It is said that the calcium content of broccoli is comparable to that of milk. If you include broccoli in your menu, it can effectively help you reduce the incidence... ...
Stewed rice cake with beef
Eating to a proper extent is a must. There are always some leftovers. Seldom can we get a good start. Although we know that we can't do much more, the hospitality and the face job of the Chinese people are different from those of the overseas on... ...
Wenzhou style white jade sea cucumber soup
Sea cucumbers, belonging to Holothurioidea, are marine echinoderms that live from the seaside to 8000 meters. They have a history of more than 600 million years. Sea cucumbers feed on marine algae and plankton. All over the body full of barbed. ... ...
Lettuce in oyster sauce
Hand made private dish of heart blue [oyster sauce and lettuce] - the color and fragrance of men and women in China. It is an ancient and mysterious country. It has thousands of years of cultural heritage and profound foundation. In the long riv... ...
Hubei special broth glutinous rice dumpling
In the cold winter, I'd like to have a bowl of thick soup dumpling. It's very warm and happy. Share it with my family soon.
Stir Fried Cauliflower with black fungus
Since the beginning of winter, there have been frequent hazes. In the continuous haze weather, there are a lot of dust and smoke particles floating in the air. Even dust mites may also be suspended in the fog. Once these harmful substances are i... ...
It's easy to make a family feast dish with scallion and sea cucumber
This braised sea cucumber with Scallion has always been a reserved item in my family's dinner menu. Because sea cucumber is often mentioned in the collocation of abalone wing ginseng , this dish will be a little grand whether it is on the table ... ...
Super beautiful festival dish (egg yolk and zucchini cup)
It's a beautiful family dinner. It's delicious and cheap.
Steamed Bacon
It's just that steamed bacon is too greasy. Put some carrots. It can absorb oil and embellish.
My first sugar rainbow pound cake is blooming with flowers
Cake made by Ganma's birthday. She likes it very much. It's also the most complete cake I made. Because I want to make rainbow cake, so I have a lot of cake plums. For a super rookie like me, it's the best teacher for someone who completely reli... ...
