Chinese Food
All Recipes
Cake roll lesson 2 Matcha strawberry roll
Congratulations to all the friends who have passed the pass. Let's enter the second pass. Tea roll. Roll up your sleeves and follow me to make this roll original. After many times of debugging, I think it's the best way to taste it. I offer it t... ...
Christmas Muffins
Simple and high-value dessert. Special match for Christmas
Jam bun
Direct method bread is easy to age. But some of the Chinese methods are time-consuming. For office workers, time is not easy to grasp. Late night baking is a natural pain. Today's teaching is relatively simple. You only need to make old dough in... ...
Rosemary puff
Garland puff. When she heard the name, she felt full of girlish heart. Sweet but not boring. Not welcome.
Baby dessert Christmas strawberry cake roll
It's a warm Christmas for the whole family. It's the favorite food for the baby. This cake roll has no cream. It's healthy and delicious. Its beauty is also wonderful. It's very simple to make. Let's share it with the family. Love makes a home.
Strawberry Matcha nougat
Christmas season. Green and red are the most matching colors. Strong Christmas atmosphere. The nougat made by matching the green of Matcha and the red of strawberry is not only delicious, but also super beautiful. -
Christmas strawberry cake
Christmas is coming. Of course, we need to make a cake with a festive flavor. This cake is very popular at first sight. So we need to make a suitable one. My children can enjoy it when they see it. -
Cream cupcakes
The first two days of Christmas. Take time to bake a few paper cups of cream cake for children's reference - 25 baking times - 28 minutes baking temperature - 140 ° C on fire and 160 ° C on fire
6-inch Qifeng cream cake
The present for my parents' 31 year anniversary is delicious, they say. I'm busy for my birthday later. I make it by myself. My family can eat at ease.
Spinach Muffin
I'm a beauty controller without artistic skills. I think many people are like me. Good things and food will not be rejected, such as this spinach muffin. I've made many muffins before. The Matcha I used before is made directly in a non stick pot... ...
Vietnamese spring roll
At the beginning of spring, only the spring roll can live up to it. -
Strawberry cream cake for reducing fat and weight
To eat is to have a heart to eat, but also to have the will to reduce. What to do if you want to be afraid of being fat? Teach you to make a zero burden cream cake. How to eat it will not be fat. This cream is low in sugar and oil. Add in health... ...
How to make layered mousse strawberry mousse (Raspberry Mousse)
Teach you how to make a good mousse. This weight is suitable for the ten inch square movable bottom Qifeng mould mousse of sunny brand. But the delicious and layered mousse to be made is an absolute test of patience and skill. Let's share my exp... ...
Piggy mousse 2019 Kwai mousse
Before the 18 years of farewell, I had no time to prepare for the net red Shapi dog. I waved goodbye to the 19 years that have come. Have you found that in 2019, the golden pearl and silver pearl are not as good as our lovely little pig. It's ea... ...
Sponge doughnut. Set off the pink girl's heart
Pink doughnuts
Strawberry nougat
It's more than enough to make the frozen strawberry left over from the snowflake crisp. I used it to make nougat. My colleagues said it's delicious. -
