Chinese Food
All Recipes
Local snacks Jinhua pastry
The family version can make crisp cakes without a charcoal oven. It's delicious. It's a hard and busy day. My favorite way to relax is to find a good play. Prepare some wine and vegetables. Have fun with the wine. Today, I'll teach you how to ma... ...
Braised pork with bean tendon
Dried bean tendon is really a very convenient dish. Usually, it's better to store it at home. It's OK to mix it with cold food or cook it. Take out the pickle in advance. -
Stir fried beans
Learn the spicy and delicious dry fried beans as soon as possible. According to my small method, you can make authentic dry fried beans without any trouble.
Stir Fried Cauliflower
Dry fried cauliflower is a kind of dish that is more salty. It doesn't need to put a drop of water. The aroma of pork is produced by hot oil in a hot pot, accompanied by Pixian bean paste and small spices such as pepper, shallot, garlic slice, s... ...
Pork and green beans go well~
Fat and thin. There are beans and meat. The collision of fresh and tender meat with Q bullet. The meat is full, nutritious and delicious.
One dish, two meals - sliced vegetables and fried celery
Leaves and stems can be delicious
Braised pork with quail eggs
The meat of the meal. That's right. It's you. It goes with a small quail egg. The pickled rice with gravy is so fragrant -
Eating wonton in spring equinox
Every time I pack wonton, I think of grandma. Grandma is from Shanghai. I often pack wonton with various fillings. My favorite fresh shrimp and pork fillings. Now it's passed down from grandma to her family-
Delicious home cooking - stir fried meat with garlic moss
Garlic moss is a seasonal vegetable. Green forgiveness color looks full of vitamins. It's best with small fresh meat.
Stewed kidney bean with sliced meat
Kidney beans reduce blood fat, improve immunity and beautify skin. This dish is fragrant and delicious. The flavor of northeast cuisine. People who understand it naturally understand it~
Henan characteristics - home style braised noodles
Henan stewed noodles. Zhongzhongzhong. Today, I'll teach you a simple home cooked noodles. Xiaobai is easy to use. Noodles can improve anemia, nourish the stomach, enhance immunity, mix noodles and vegetables at will, rich in dishes. Multi vitam... ...
Fried pork with air
It's a lazy dish. Marinate the meat overnight. Take the meat out at the meal point and put it in the air fryer to bake. The finished product is burnt, fragrant, bronze, and appetizing with vinegar. It's so attractive. -
Braised pork with Grandma
Remember the braised pork made by Grandma as a child? The fat meat is soft and waxy. The skin of the meat plays the teeth. The lean meat is crispy and rotten. Pour the soup directly on the white rice. Match with several pieces of braised pork. Y... ...
Stewed plum with pork
Stewed pork with plum vegetable. It's very close to the world. It's fragrant. It just sucks in the delicious gravy. It's a good meal. It's a little pity that we didn't find the streaky pork with skin. We have to do it without skin. Cut the big p... ...
Braised pork with bamboo shoots
When I went to the market to buy vegetables, I saw the new tender shoots Then I bought some streaky pork and burned it with it. Now it's the official season of spring shoots. The taste of spring shoots is light, fresh and tender. It's nutritious... ...
Stewed pork in brown sauce
It's busy at ordinary times. It's the fastest way to stir fry. It's not easy for meat to taste. Just add the meat in advance.
Garlic sauce meat bun - strong sauce without garlic smell
Yang in spring and summer, Yin in autumn and winter. Spring is suitable for eating more onions, garlic, leek, spinach, dates, carrots and so on. Let's share a delicious food garlic sauce meat bun today. Baozi has a strong sauce flavor. It's even... ...
