All Recipes

Brown sugar and kudzu cake with q-bombs

There are a lot of pueraria powder at home. They are often made into paste for breakfast or dinner. Try something else. Add in glutinous rice powder and rice paste. Steam in a steamer. Pour honey on it. Q spring is slightly sweet. It's delicious.

8 Steps

Fried chicken and fir noodles

Abandon any freshener. Fried chicken fir makes you understand what fragrance is. To. Cry. A little bit of oil chicken fir. Enough to sublimate the whole bowl of noodles. have a try. No money if it's not delicious. Hee hee_ ∩ *) don't look at the... ...

8 Steps

Cranberry scum

Scone (English name for scone) is characterized by a thin layer of crisp coat, which is essential for British afternoon tea... Scone can be used as breakfast or afternoon tea, with jam and cream, which is super perfect.

14 Steps

Vanilla puff

The first meeting with Miss puff wasn't very good. The flour wasn't boiled, which made Miss puff become a cake. I'm not willing to try again. Finally, I saw that the success or failure of the beautiful miss puff lies in ironing the flour. The fl... ...

24 Steps

Babao hot sauce

Babao hot sauce is a special dish in Shanghai. It's colorful, nutritious and delicious. It goes with a bowl of noodles. It's also delicious to use as topping-

25 Steps

Pepperoni and Beiguo

We can make the original, sweet, salty, stuffing and non stuffing as you like. It's a sandwich without stuffing. It's split into two pieces. It's filled with eggs and ham. But it's more delicious than a sandwich with a bit and a bit. My bear chi... ...

15 Steps

Doujianghuo soup

The combination of mung bean and red bean is a good soup for relieving heat and cooling in summer.

3 Steps

Sweet and sour spareribs

Sweet and sour pork ribs is a typical traditional dish popular among the people. It is made of fresh pork chops. The meat is fresh and tender. The color of chenglai is red, bright, oily and the taste is crisp, sour and sweet. It is popular among... ...

12 Steps

Thai style fresh shrimp Mango Salad

In the past, I used to like to go on the go. A lot of times. Go to many places. It's also a temporary idea. A small idea. A restless heart. It needs to be placed in a corner of the world. Going to Thailand is still an unprepared journey. Watchin... ...

13 Steps

Four rolls of Blueberry

The story behind this dish ~ (optional) I've heard that the small four rolls are soft and delicious for a long time. I've been looking for a chance to try them. This time it's finally my turn. Specially add some natural forest blueberry jam. Lig... ...

12 Steps

Homemade lunch meat

The most attractive thing about lunch meat is the moment when the iron can box is opened. It's thick and fragrant. It's delicate and minced meat. Slices are very convenient for hot pot, cold dishes, steamed bread or sandwiches. In the process of... ...

15 Steps

Wei style double cooked pork

Zhao Wei said that she was fat. Her eyes would shine when she saw the meat. Her specialty is Sichuan style double cooked pork. It seems that sister Wei is really releasing herself now.

5 Steps

Household delicacies that cooking Xiaobai can also make spicy fried clam

Today, the way of making clams is relatively simple. The most commonly used spicy stir fry. Ingredients and methods are commonly used. It is suitable for novice cooks.

12 Steps

Gongju flower tea

It's on fire. What can I do. Make a cup of Gongju tea. Solve the internal fire. Clear away the moisture in the body.

10 Steps

Baby milk bun

I've always wanted to make a small bread with a square mold. It looks ordinary after it's finished. So make up for it.

10 Steps

7-inch Qifeng cake

Qifeng cake. It's made of the simplest materials. This recipe uses egg method. The batter is more delicate. The taste is more delicious. This recipe is suitable for 7-inch hollow mold of kitchen.

17 Steps

Sticky rice flour cupcakes

I bought a lot of sticky rice noodles to make ice skin moon cakes before. I didn't eat them there. I was afraid that they would be destroyed, so I thought about how to eliminate them. So I thought of the glutinous rice Cupcake I made a few days ... ...

6 Steps