Chinese Food
All Recipes
Fish flavored shredded pork
Fish flavored shredded pork. It's a special traditional dish. It's named after the flavor of fish. It belongs to Sichuan cuisine. It's said that the inspiration comes from the shredded pork with pickled peppers. It was created by Sichuan chefs i... ...
Tip of liver
Liuganjian is a traditional specialty of Guangdong Province. It belongs to Cantonese cuisine. Pig liver is the main ingredient. It can nourish the liver, brighten the eyes, strengthen the spleen and replenish qi.
Apple, tremella and red fruit soup
Winter weather is dry and cold. Babies are easy to catch fire. They don't like eating. It will affect their immunity and lead to colds. This ice sugar apple Tremella red fruit soup is especially suitable for babies.
Meat floss roll
Compared with the soft and delicate cream cake roll, I prefer this salty meat floss roll. The meat floss is self-made. Of course, you can make it yourself. But I think the meat floss is too troublesome and has a short shelf life. So I bought it.... ...
Polish yogurt whole wheat bread
Wholewheat bread is my favorite. With Polish species, the fermentation capacity is stronger and time is saved.
Sour milk and yam paste
Chinese yam can strengthen the spleen, nourish the stomach, benefit the lungs and stop coughing. Yoghurt - moisten the intestines and relieve constipation. It's very good for calcium supplement. Two kinds of collocations are very suitable for ba... ...
Crystal fruit blood tonic soup
Every year to this season is a good time to eat persimmon cakes, especially in those days of every month when I always want to drink something hot, I will make a simple blood tonic soup with some crystal fruit to enjoy a person's afternoon alone.
Sweet and sour spareribs
I didn't want to eat the story. I tried it. But it was very successful.
Hot and cool
This dish is a famous dish in my hometown. It can only be eaten in Pingdu, Qingdao. Every time I go to drink beer kebab, it's really a must order dish. It's easy to make, refreshing and delicious.
Red bean paste of Xiayuan Festival
Next Yuan Festival is coming. The traditional custom is to eat red bean sand to relieve the disaster. Of course, we have our own way for our living friends. Vitality, health, delicacy and beauty.
Stewed spareribs with rice
The most favorite food in Guangdong is rice in casserole. Try it yourself
Feet and feet
Traditional delicacies are easy to handle.
Vegan bread every day
November 25 is the international vegan day every year. Many slaughterhouses around the world stop slaughtering, canteen hospitals and prisons will supply all vegan food. It's different from people's vegetarian diet in the past because of faith, ... ...
Cranberry biscuit
The first contact with baking. So on the Internet around the recommendation and collection of formula. According to a formula. One time success
Margarita biscuit
It looks ordinary. But the taste is really good. I don't exclude peach cakes, so I don't exclude Margaret. Why do you say that?. It's because I feel like margaritas are a little bit peachy
