Learn to make coarse food for breakfast. It's easy to make without adding water. It's sweet, soft and nutritious. The whole family likes it.
Fish flavored shredded pork is a classic dish in Sichuan cuisine. Although it is only composed of several simple combinations - shredded pork, shredded carrot and black fungus, it has meat and vegetables. Without fish, it can taste the fish flav... ...
The way to make this sausage bread is direct method. But the bread is very soft the next day. Children like it best. You can make several for breakfast the next day. And now in summer. It's very suitable for bread fermentation. Learn to be able ... ...
I only want cold dishes in summer.
Home cooked dishes
I don't like eating in the hot weather. I'd like to have a plate of refreshing cold dishes. It's comfortable with a bowl of porridge. Soybeans contain a fatty substance called linoleic acid. It can promote the nerve development of children. Lino... ...
Now the primary school students have a lot of homework. All kinds of tests and quizzes are going on. I feel that the children are very tired at school. My baby's appetite is small these days. Maybe it's a little inflamed. I specially made this f... ...
What should children do if they don't like meat... Make the meat for lunch. Make sure you take one bite at a time. -
Eggplant is one of the most common vegetables. Especially in summer, it's the peak season of eggplant. All kinds of eggplant are on the market. The key is that it's not expensive to eat. How to make eggplant is delicious. I have made many dishes... ...
It's a simple muffin dish. Just change a little way to make you feel happy. Look at the expression to see how delicious it is. You can't help yourself.
Durian out. Gauze cage out. Once heard of an allusion. South Americans in order to eat durian, they would not hesitate to pawn the gauze cage on their bodies. It can be seen that durian meat is fragrant and gorgeous. Durian should be divided int... ...
Girls' paper always has a few days. It needs special care. Black sugar is brewed into small balls. It can replenish blood. It's also delicious~
It's not complicated. But it's a fermented biscuit. So it will take a little longer than ordinary biscuits. Its fat content is not high. Crispy crispy taste is not as greasy as butter cookies. It is a good snack. The sugar content of biscuits is... ...
This bread is not so delicious. It's always popular in our family and it's easy to make. It doesn't need to be concave.
Qingmei, a real alkaline food, is not only rich in calcium, iron, magnesium, zinc and other minerals, but also contains many trace elements and organic acids such as citric acid, malic acid, tannic acid, succinic acid and tartaric acid. It can b... ...
Stinky tofu, although its name is vulgar, rough outside and beautiful inside, strange in the middle of the plain, has a long history, but it is a very unique flavor. It is ancient and traditional. Once tasted, it is often irresistible. A taste i... ...
I'd like to eat a meat loaf. Don't buy any more. Reliable bread recipe for you. Four at a time is not enough. As long as you master these three points, this basic bread recipe can guarantee your success for the first time. In addition to the mea... ...
This Qifeng cake is also the basic cake. It can be used to make the cream decoration cake. Of course, it can also be used to make the mousse. It's very fragrant chocolate flavor. It's very good.