All Recipes

Shredded meat floss

Recently, I like to make all kinds of toast with Polish seeds. It's softer than the direct method, and it's more convenient than the Chinese method. Besides, it saves the process of rolling and operation. There are some more meat floss in the to... ...

12 Steps

Stir fried pork liver with apricot and abalone

Recently, I had a little eyesight fatigue, so I decided to buy some pig liver to supplement vitamin A. Reference tips - pig liver should not be eaten every day, but 12 times a week. It is recommended not to eat more than 50g / person each time, ... ...

11 Steps

[Yue's kitchen] - white jade mushroom

There are many ways to eat radish. The stew is very good. The radish in summer is not as sweet as the radish in winter. So it's better to add sugar to improve the taste. Here I'd like to share with you a method I've developed. I really like the ... ...

10 Steps

Homemade no light cream custard. Taste similar to KFC

You don't have to go to KFC to have the same egg tarts. Three eggs with milk, and some sugar. You can make egg tarts without complicated ingredients. I make this custard at least twice a week. No whipped cream. It's really sweet but not greasy.

13 Steps

Bean skin mixed with red oil

This dish is not only simple and delicious, but also a good calcium supplement. The main ingredient of this small dish is the common dried soybean skin in our life. The calcium content is 116mg / 100g. The calcium content of milk is 110mg / 100g... ...

10 Steps

Braised pig's feet

The braised pig's hooves are soft and glutinous. It's appetizing when you look at them. Actually, it's not difficult. -

9 Steps

Stewed spareribs with jelly

What are you afraid of eating meat? I'm afraid to make the meat old. The skin of the meat shrinks. It's as painful as knocking on the wall with my teeth. How can I have a delicious and tender meat feeling? I'd better find Lao Guang after ponderi... ...

6 Steps

Iced mungbean sand

It's a hot summer. How can I get rid of the heat without getting fat? Let's have a bowl of iced mungbean sand. Cool. Low fat content. Not easy to get fat. Come home from work. Have a cup of iced mungbean sand. It will definitely eliminate all th... ...

9 Steps

Braised water bamboo in brown sauce

Zizania latifolia is sweet and cold, smooth and beneficial. It can not only promote urination and dispel water, but also clear away heat and relieve boredom and thirst. It is especially suitable for eating in summer. It can clear away heat and r... ...

7 Steps

Home style three delicacies

A person's life should also have a good meal. Take it seriously. Don't be casual. Right? Here is a dish for one person.

4 Steps

Braised meat

The two children talked about the braised pork for several days. They went to buy the local pork early and went far to buy thousands of handmade ones.

26 Steps

Cookie

Full of childhood memories - this biscuit is easy to make and tastes rich. The biscuit body is crispy, both chocolate and peanut. It's worth making.

12 Steps

Braised pig's feet in brown sauce

Pig's hoof is rich in collagen, which can prevent the skin from drying and wrinkling. After being absorbed by human body, the collagen in pig's hoof can promote the skin cells to absorb and store water, prevent the skin from drying and wrinkling... ...

8 Steps

Banana pound cake

There are many ways to make banana cake. This pound cake is also my favorite one. The pound cake with pulp must be delicious. In addition to the strong banana aroma, it also makes the pound cake's organization more delicate and fresh. Two 11cmx6... ...

8 Steps