Chinese Food
All Recipes
Spicy pot
Spicy pot
Steamed bread with radish
It's a very lifelike pictographic point - white radish. Many people in the circle of friends think it's a real radish. It's very simple to make this pictographic white radish steamed bread. It only takes about 20 minutes to make it. Green dough ... ...
Fish mushroom
Since learning how to do this with Lentinus edodes, stir fry it in three or two times. It's delicious. It's better than fish flavored shredded pork.
Sweet and sour spareribs
Simple sweet and sour spareribs. The taste is sour, sweet, soft and waxy. The method is simple, especially appetizing.
Dried meat floss Kwai Fu (ten minute quick Edition)
Waffles in ten minutes
Quinoa red date millet porridge
It's especially delicious. Quinoa is nutritious. Millet nourishes the stomach. Longan meat porridge is also very good. Drink a strong red jujube aroma. It's slightly sweet. It's super delicious.
Chenopodium and Qifeng
Baking is no better than Chinese food. It needs a very accurate weighing and reliable formula. Especially Qifeng cake. It wants to be good and delicious. The formula is really important. Today's Qifeng. I specially added a kind of healthy food. ... ...
Lazy pickled radish
By chance, Congcong learned a pickled radish with a taste similar to Sichuan pickle. This method is really super simple. It doesn't need to be pickled or fermented. Although it's not authentic, it's really very convenient. The pickled radish can... ...
Braised Barracuda in home style sauce
In the morning, my friend brought me a basin of small Barracuda that I went fishing in the sea. I packed them up and put them in the freezer. When I wanted to eat them, I took out a bag and stewed them. I left a few. I stewed a pot in the evenin... ...
Red date, red bean and quinoa porridge
After autumn, drink more of this porridge. It's rosy and looks good. It's suitable for all ages. It's comfortable to drink a bowl of porridge. Especially add quinoa. Nutrition is more comprehensive.
Regulating menstruation and delaying dysmenorrhea by urging aunt Tang
From the first time my aunt visited high school, she likes to postpone. Dysmenorrhea. Sometimes it can take more than two months and three months. It's really annoying if she comes here. Occasionally saw on-line urge menstruation prescription. I... ...
Zucchini in cold sauce
Zucchini is mostly used for cooking. It's a regular on the table in summer and autumn. I once had a cold zucchini with my friend in a restaurant. I didn't know what it was for half a day. I only felt the taste was familiar. It tasted different. ... ...
Meigancai crispy cake (Crispy moon cake)
One of the best snacks is the thousand layers of pastry. The meat of dried vegetables is used as filling. The pastry is used to make the pastry. What you eat is the taste of the pastry. The pastry is made in a relatively large area. You can bake... ...
Korean kimchi, chicken, intestines, rice balls and vitality breakfast
I especially like Korean hot sauce and pickles. Why don't we have such Korean style rice balls? So let's create some. It's really appetizing and delicious. As a breakfast choice, it's full of vitality.
Bigan fruit cookie
Green root nuts can be eaten raw or fried. They can also be made into various delicious snacks. Today, I made cookies with green root nuts. The biscuits are crispy, fragrant, mellow and delicious. -
Flower shaped Matcha biscuit
Matcha tea is a kind of green powder processed from natural green tea. Moderate consumption can delay aging and prolong life. Make a flower shaped Matcha biscuit. Have afternoon tea with your friends~
Canadian rib eye steak, oatmeal and rice
Rib eye steak is from the meat between the 6th and 12th ribs of the rib ridge, that is, the meat beside the beef bone. Generally speaking, frosted beef refers to here. The rib eye steak may not be as tender as the loin, but the meat on the side ... ...
