Kung pao chicken is a famous traditional dish both at home and abroad. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differences in raw materials and practices. The origin of this dish is related to stir fried... ...
After making a pizza with hand-held cakes, it unlocked the function of hand-held cakes crispy universal base material. Today, I teach you how to make a crispy and sweet purple potato crispy, which is also a dessert that can be easily obtained by... ...
Make a home-made stewed chicken rice at the weekend. Share the joy of the weekend with your loved ones.
The beer is delicious. Today, I'll change my style. I'd like to introduce a simple and crude oven dish with Chinese and Western integration. Yanjing U8 beer bacon and onion rib roast. The meat is crisp and fragrant. When it comes out of the oven... ...
There are some bumped eggs on sale. Buy them and make a muffin.
1. 250g horseshoe powder. 400ml coconut milk. 200g white sugar. 2. 250g Zhouxing horseshoe powder + 800ml clear water. 3. Stir well and filter. 4. 200g white sugar + 300ml clear water + 400ml coconut milk. 5. After turning off the fire, add a li... ...
It's not very, very, very, very delicious.
Crystal Purple Potato of q-bomb. It's more refreshing when frozen. The color is also very bright.
I'm verbose. But it's easy to operate. And it's really super delicious.. When it's cool, my husband will eat it while playing games. [60 grams of brown sugar can replace the two kinds of sugar in the formula] [the amount of chocolate is very cas... ...
1. Raw material: 250g Zhouxing horseshoe powder, 300g white sugar, 6 passion fruit and 10 horseshoes 2. Pour 250g horseshoe powder and 800ml water into the container 3. Mix well to get the raw horseshoe pulp 4. Filter the raw horseshoe pulp (fil... ...
The new eggbeater is here. I think it's very simple. I want to try to make a delicious shuflei. It's similar to the taste of marshmallow. So I did it for the first time.
Guobaorou is also one of the dishes that must be ordered every time when you go to the Northeast restaurant. The skin is crispy, the inside is soft and tender, the entrance is sour, sweet and delicious. Of course, when eating in restaurants, the... ...
Healthy and simple children's favorite
We usually make braised or stewed crucian carp most of the time. The crucian carp we teach you today tastes soft and sour. Even the fishbone can be eaten. It's a good choice to make food and wine or to eat rice.
1. Raw materials - Zhouxing horseshoe powder 250g, 300g yellow sugar, 200g red bean, 200g wheat, 2. Add water to boil red bean for 20min, 3. Put it on cold standby after boiling and filtering, 4. Add water to boil wheat for 20min, 5. Put it on c... ...