Chinese Food
All Recipes
Who is your shuflei -- shuflei cake
Souffle is also translated as shuhuli. It is said that this kind of French dessert appeared in the middle ages. Chefs specially used protein to change this kind of nihilistic food and tried their best to send it to the guests. The roasted shufle... ...
Caterpillar bean paste bread
Many people are afraid of mollusks, especially caterpillars. They get goose bumps when they see them. So we usually stay away. Today, let's catch worms together. -
Meat Muffin
Yummy. Cookies. Yummy. Yummy. But it's more nutritious. It's fragrant and crispy. I make all kinds of shapes by myself
Braised noodles with mushroom and meat
One day I saw Mongolian stewed noodles and Beijing lentil stewed noodles on the Internet. I made this braised noodles with mushroom and meat. In this autumn season, accompanied by the gusts of autumn wind, eat a bowl of hot mushroom stewed noodl... ...
Fish flavored shredded pork with traditional Sichuan cuisine
This dish has been counted before. It's the most popular dish in China, but there are different ways of doing it. Some of the improved versions don't even have the smell of fish. They've eaten a lot outside. But it's not good. To be honest, it's... ...
Puff with crisp skin - upgraded version of puff
Bread fell in love with cream. But cream married cake. Sad bread put cream in his heart. From then on, there was puff I've shared the practice of basic puff. The puff itself is crispy like an eggshell. It's wrapped with sweet cream soft core. Yo... ...
Apple pie
This spectrum was changed from the sweet and pure double fruit School of Jun. -
Cream puff
Puff is a dessert from Europe. The batter used to make puffs is really amazing. There is no hair powder and no pastry. But after baking in the oven, it will expand like a balloon and become a hollow and crisp pastry. The freshly baked puff is ve... ...
Qifeng cake (6 inches)
Xiaobao loves to eat small cake. I tried it for him. For the first time, I felt pretty good.
Whey, black sesame, rye, European bag
Consume the whey filtered from Greek yogurt. Tweet about love and freedom - the knives used to make bread
Korean flower mounting - aestheticism Cupcake
A lot of friends in the post asked how to do it. I took the time to write today. Maybe the content is not detailed enough. If you have any questions, please leave a message. I wrote the recipe for cocoa cup cake and cream cream. -
Chinese wolfberry and yam porridge
Baby rice is fragrant and glutinous. Baby likes it very much.
Caramel Pudding delicious to tears
Simple materials, crispy caramel and smooth pudding bring you extraordinary enjoyment. You don't need to take water bath with Haier's tender oven. The mode of direct tender baking starts.
Jujube whole wheat bread
This recipe is a kind of jujube flavored whole wheat bread that I improved through practice on the basis of reference to others. This bread is full of the chewiness of wheat and the tenderness of toast. It is a healthy and nutritious bread with ... ...
Homemade red bean paste
My husband likes sweet food
