Chinese Food
All Recipes
Cranberry bread
Big love cranberry. A super favorite bread. Simple ingredients. Milk flavor with cranberry's sweet and sour. Taste great. Full of energy. -
The most popular caterpillar bread in the bakery
Hello. I am happy de tears. Let's make caterpillar bread this week. Last week, I received a message from my friend saying that I want to learn how to make caterpillar bread. I didn't make it either. But I like it very much. So this week we'll ma... ...
Shredded coconut
The fragrance of coconut is like a natural match with bread. The taste is very matched. After many times of folding and rolling, the layers of coconut stuffing are exposed. I can't help tearing it to eat.
Bread in the sky
Recently, there is a very hot bread on INS. It's star bread. It has a piece of blue. Stars and moon. Do you think of a master's painting? Bread uses Butterbean. It originated in Thailand. It is rich in anthocyanin. Butterbean itself has no taste... ...
Sausage Bread with onion and cheese
I'm tired of sweet bread. Let's try this salty one. It's really delicious to fly. It's been made for several days in a row^_ ^It's specially recorded and used by my family. Very important tips must be read carefully - 1. I use Queen's Japanese t... ...
Chinese light cream bun
100% Chinese method is time-saving and labor-saving. The dough with high moisture content is good for film production Due to different water absorption of flour, please reserve 10 grams of milk. Add it as the case may be
Caterpillar bread (paper plate)
In order not to affect the finished effect of bread, we added a bread paper holder and found that the effect was very good.
Caterpillar bread
Red bean paste is one of the common desserts. The main materials are red bean and sugar. It can clear away heat and detoxification, invigorate the spleen and benefit the stomach, diuresis and detumescence, ventilate and get rid of trouble. It ca... ...
Japanese style red bean bag
The students who like to eat red bean bun especially. Don't miss this bread. It's really soft and sweet.
Chives cheese bread
The technique is simple, but the taste is a super meal bag
Cute turtle and pineapple bag that kids like
Today's menu, turtle and pineapple. The inspiration comes from the story of the tortoise and the hare race often heard in childhood. It has a certain educational significance. The skin tastes crisp. There is a light smell of Matcha tea to stir y... ...
Carrot bread
Just one fermentation of carrot bread.
Pineapple bag
I like pineapple oil best for breakfast ~ -
Japanese style red bean bag
Soft red bean bag. It's sweet but not greasy. It tastes super beautiful and greasy. It's also low in oil and sugar. It's very simple.
Anjaiyi daub soft butter version of red tiscon
Make Sikang with ANGA soft butter. You will find it so simple and convenient. Let's try it quickly for your classmates. It's easy and delicious. ANGA can make it. New awesome soft butter. I made the simplest scones. The simpler the food, the bet... ...
Cranberry hand shredded bread Mini six inch
At the beginning of Qifeng, I bought the wrong mold and bought a six inch solid bottom non stick, which has been left unused in the bean and fruit. I saw the hand torn bread that I had made. In order to improve the mold, I made a mini hand torn ... ...
Pineapple bag
There is not a lot of concept in the trial of the Golden Elephant ready mixed flour for the bread ready mixed flour. I have seen many times in the supermarket, but I have never seen it carefully. The concept of ready mix powder is still in the s... ...
Dried cereal whole wheat bread
Not willing to take over the whole wheat bread program manually. Decided to have another whole wheat program. Of course, you can't have the same bread. Change the taste. Add some fruit. It's different bread. As early as the time has been counted... ...
Japanese Style Red Bean Bun: Tips for making flat bread and evenly coloring
Today, I want to share this Japanese Style Red Bean Bun. This kind of bun needs to be soft inside and outside, so it's delicious. This kind of soft dough and oil sugar are not small. But it's also the basis of soft, soft and sweet. In fact, I ea... ...
