Chinese Food
All Recipes
Ginger, brown sugar and jujube water
It's very effective to drink a bowl after getting cold.
Sweet milk steamed bread with self cooking lard
She always wanted to eat sweet milk steamed bread. She went out to buy the ingredients she was afraid of. So I began to experiment with numbness From 10g, 20g of sugar to 60g today, I finally feel that it's the same thing
Magic color macaron
I like the colorful color of macarone. I like the charming taste of macarone. I make a cup of flower tea and chew a phyllmacarone. It's sweet and full. -
1 minute microwave cake
No oven. A delicious cake that can be cooked in one minute in the microwave oven. Are you sure you won't try?
Beijing snacks
Wake up in the morning. Want to eat. Then get up and go shopping. One and a half days passed. I haven 't done it for a long time. The photos are taken with me. It' s good to see the steps clearly.
Sweet and sour plum sauce
Plum sauce. I can cook it by myself. My mother likes to eat yogurt. All the yogurt I make is original. So I boil the plum sauce for my mother to match. Today, I will add the plum sauce tomorrow and honey the day after tomorrow. I will change my taste.
Milk tea cheese ocean mousse (8 inches)
The sea is a natural spectacle of uncanny workmanship. Living in the interior of steel refined cement, we always have some beautiful yearning for nature, especially in summer, a season of blue and white. Ocean cheese mousse is a set of recipes t... ...
Fried cake with shredded radish and sweet potato
Chaoshan people like snacks ~ Mei If you like food, you can join me in wechat to discuss food. Wechat-beauty1013
Braided bread
This summer is really the bread season. My son is at home during the holidays. From time to time, I ask for snacks and snacks. I make bread for him to make breakfast. The rest is consumed by my son
Tremella soup
Sweet tremella soup. I can see the real materials of the desserts I stewed
