Chinese Food
All Recipes
Cucumber with preserved egg
Cool and refreshing in summer
Winter melon, astragalus, Cordyceps, corn, carrot, dampness removing, Qi Nourishing and Yin nourishing soup
It's cold in summer. I eat too much meat. It's easy for my spleen to be wet and heavy. Specially made this kind of therapeutic soup to share
Salted bean
In summer, I'd like to have an appetizer of salted Maodou. It's good as a snack. -
Fried dried bean with celery
Fragrant celery. With thick dried beans. Dry chili peppers make the finishing touch. Are you surprised by your taste buds?
Okra Muffins
I went back to Grandpa's house to pick a lot of vegetables. On the principle of no waste, I made cakes out of the old okra juice that I couldn't chew. It tastes good.
Coconut bun
Take a bite of the small meal bag you made. It's very satisfying.
Delicious mushroom rabbit
It is a good city in Chongqing. All the year round, spring, summer, autumn and winter, it is inseparable from spicy flavor. A pot of mushroom with skin rabbit, rabbit meat soft rotten rabbit skin glutinous, Tricholoma full flavor. Spicy entrance... ...
Qianyuan in Kunlun
The leaves are luxuriant, the branches are numerous, and the flowers are fragrant, red and purple. In the golden autumn, the chrysanthemum is proud and the fruit is full of fruit.
Falling element turns red
The falling element turns red and each one is hurt. The brothel bears the misty rain and forgets.
Steamed bun
It's delicious to eat steamed buns in class. So I went home and made them myself.
Stewed shrimps
Shrimp is rich in nutrition, soft and easy to digest. It also has a strong role in milk, and rich in phosphorus and calcium. It is especially beneficial to children and pregnant women. There are many ways to make shrimps. They can be steamed, fr... ...
Bean skin and kidney flower soup
It's suitable for all ages. It's especially suitable for women in pregnancy or in the month. Add the bean skin. It can make the kidney flower soup more mellow.
Braised pork with crispy skin and litchi skin
Life in the south of the Yangtze River has long been adapted from the need to learn to create the conditions for adaptation. As a typical Cantonese Wang, nanmanzi, crispy pork belly, barbecued pork, salted chicken, lotus leaf chicken, shrimp dum... ...
New year's feast, crispy mushroom
No ☑ no matter who ☑ no matter how many shortcomings ☑ Only they will always stand behind. Never leave. Stand tall ☜ home ☜ should be carefully maintained. Treasure thousands of harbors ☜
Kong Shangren, soft water and warm mountains
Autumn comes and summer goes. It's half a year old again. Today's vegetable market is full of anti season dishes. It's just a matter of time. Tongnan district. My lovely hometown. Thank you. Moshang vegetable base. Four seasons food. Rare lack of 21.
Spicy chicken
Spicy chicken is a classic delicacy. The real spicy chicken is full of peppers and pepper. It's really red and hot. It's like looking for chicken in chili. This dish is brown, red, oily, spicy, salty, mellow and slightly sweet. However, due to t... ...
Wei xiuren, flower and moon trace
You look like a picture. At the beginning of learning, you can hear the music curling up. It's also a later comer.
