Chinese Food
All Recipes
Strawberry coconut milk pudding
Spring is the season of strawberries. Sour and sweet strawberries with coconut milk make this delicious strawberry coconut milk pudding. It is the most popular dessert in this season.
Chinese wolfberry fungus dew
I think everyone has eaten tremella soup, which is the sweet soup made of white fungus. But if it's made of black fungus, have you tried it? In fact, black fungus and white fungus are the same. They are rich in dietary fiber. And the taste is cr... ...
Stewed chicken soup with tea tree mushroom, red date and wolfberry
Chicken. Refers to the meat of chicken. The meat of chicken is tender and tastes delicious. It is suitable for many cooking methods. It is nutritious and nourishing. Chicken is not only suitable for stir fry and stew, but also suitable for cold ... ...
Light Cheesecake-
The light cheesecake is delicate in texture, ready to melt at the entrance. The formula can be made into two elliptical molds.
Hawthorn and tremella soup
Tremella can improve the ability of detoxification of liver and protect the liver; Tremella has a certain effect on the elderly chronic bronchitis and pulmonary heart disease; Tremella is rich in vitamin D, which can prevent the loss of calcium.... ...
Baked sweet potato with cheese
Every time you make a baked sweet potato baby, you always groan. But too much cream and sugar is not suitable for the baby. Today, you make a baked sweet potato with only eggs for fanbao. It tastes great. It's instant and fragrant. It's suitable... ...
Almond cheese
Almond cheese is a typical palace dessert cooked for a long time. It's sweet and smooth. It's a cool drink for summer. The almond cheese, which moistens the dryness, nourishes the lungs and nourishes the skin, can not only beautify and beautify ... ...
Strawberry yogurt Red Velvet Cake
There's an advertisement for a cake house in the elevator. Big red velvet cake, red and white yogurt, and fresh and tender strawberries make the bear's mouth water. Isn't it just a cake? What's the difficulty? Let me make one for you. The golden... ...
Stir fried blueberry Chocolate Muffin
Blueberry fruit is rich in nutrients. It has been proved to have a variety of health functions. Eat more in spring. It can help children prevent myopia and improve their eyesight. Chocolate is the natural guard against heart disease. It can also... ...
Milk honey hemp
Chao likes to eat twist. She tried to make it at home. She used fermented dough. The twist just came out of the pot is really fried.
Qingtuan
How can we have a Youth League without a chance in another year's outing season? The qingtuan, also called AI Tuan, is a traditional snack of Jiangnan generation. The green glutinous rice dough becomes green and attractive because it is mixed wi... ...
Ziqidonglai rye and purple rice bag
I bought a lot of purple rice recently. So my breakfast is often porridge. But. I'm really tired of eating too much. So I made it into the inner filling of bread. With bread full of wheat flavor, it tastes just right. (in fact, it's better to do... ...
Eight inch Qifeng cake
Qifeng cake also has a very cute nickname. Yes, it's mad with rage . Haha ~ it's said that every novice will be mad with it for N times before he will succeed. But there's no need to be upset. Baking is a process of enjoying. There's no shortcut... ...
Peach kernel Muffin
Muffin is a traditional snack. It's a mixture of rice flour and glutinous rice flour. It doesn't need to knead or ferment. Wet rice flour and sugar with water. Rub them into granules. Then sift them into a steamer and steam them. The surface is ... ...
Dharma stick (with pattern eating method)
I always like to eat Dharma sticks. But small cities don't sell it very much. I didn't find it until I made it myself. Although the material of Dharma sticks is very simple, it's not easy at all. It's oil-free and sugar free. It's a very popular... ...
