Chinese Food
All Recipes
Small shellfish with red rice and meat pine
As the net red cake in the world of meat pine, we shared this popular food last year. But if you don 't have cake making experience, or even oven, it' s hard to make your own. Today, I want to share a simple recipe with you. Use soft glutinous r... ...
Super soft ancient cake with low oil and sugar (simple zero failure)
Dad said that he wanted to eat a soft cake. I also wanted to eat it with him. But I was afraid of fat. So I came to a cake that combines ancient breakfast and Qi Feng. I didn't want to make ancient breakfast because I wanted to iron a lot of oil... ...
Thousand layer cake
A thousand layer cake in the morning. It's delicious.
A thousand layers of beef pie
I haven't eaten pie for a while. I don't want to eat pie again. I want to eat meat this time. I bought several kinds of meat in the morning. I also bought ground beef. It's just right to make beef pie. There are two old people at home. Although ... ...
Spicy pot
I'm a hot and unhappy person. Spicy has become an essential element in our diet. So spicy pot is my favorite dish. You can put chili and ingredients according to your own preference. It's easy and convenient to operate. You can have a pot of del... ...
Thousand layers of scallion and ham pasta
A kind of What we are making today is a Chinese style pasta that can be made without an oven. A kind of ︎ when I was in Nanjing, I especially liked to eat a family's lasagna. When I bought it back, it was soft and light with the flavor of shall... ...
Classic and delicious original Madeline cake
As one of the classic representatives of French baking, Madeleine Cake is also a delicacy that everyone who likes baking can't bypass. It doesn't need to be sent. It's just a few times of mixing. You can bake a small belly full of drums and a ni... ...
Cool and sweet in winter
In the frozen season of the river, I lean against the window and watch the snowflakes fall. I use a dessert to make up for my deficiency. The taste of cocoa and strawberry. It's a little sweet in bitterness. It's like missing someone very much
Strawberries, towel roll, thousand layers of Euphorbia
It is made of multi-layer pastry with cream and fruit. Butter, low gluten powder and eggs are mixed. Thousands of layers add all kinds of seasonal fruits. The flavor is unique, fresh and not greasy. Or make Banji skin into various flavors of ski... ...
A thousand layers of sweet potato and meat pine consumed
The most recent food is to consume all kinds of ingredients in the family. Sweet potato is the number one enemy now. It's annoying to watch the half pack of meat pine left in the Green League. All of them are eaten.
Maoxuewang
A Sichuan dish with a strong taste. There are always times when you want to eat spicy food. The whole process - prepare dishes - cook vegetables - pour oil
Invincible thousand layers sesame roll
Recently, many people have asked questions about how to make noodles. I'll tell you through this dish.
Method of Portuguese egg tarts + thousand layers of pastry
Share my blog from Sina Weibo @ little piang bear - winter. Always like to do some sweet and warm things - go shopping. Shuttle in the shopping mall with bright lights and strong festival atmosphere; go to dinner. No matter how cold it is outsid... ...
Chocolate cupcake
One day when I was wandering on the Internet, I saw the picture of this kind of cake. I thought it was very interesting. I thought I could make it myself. Just try it first. After warming 40% milk chocolate, 35% white chocolate and 70% black cho... ...
Mango thousand layers: the most popular dessert
I don't want to say how popular this one thousand layer is. I have to make at least one one one a month. My friends come to eat. This is the designated dessert. I said I could change something else. But I didn't listen. The difficulty of this de... ...
Papaya egg tart
Recently, KFC's papaya and egg tarts have been very popular. I should have been immune to this kind of pattern of changing soup without changing medicine. However, my curiosity about food has finally gained the upper hand. So when I went to KFC ... ...
