Chinese Food
All Recipes
Black sesame bean milk
Nourishing yin and tonifying brain, preventing disease and resisting senility, taking it separately sooner or later.
Homemade, quick and delicious stinky tofu
I like stinky tofu very much. But we seldom have authentic stinky tofu here. It smells stinky on the street. It doesn't taste good. Today, I'll try it on my own. It's easy, convenient and quick to create my own Zhang's stinky tofu. The most impo... ...
Self service hot pot
The school is off. I moved from the school dormitory to the company dormitory. There are few restaurants near the company. I ordered an electric cup from the Internet. I plan to cook by myself. I'm not a chef either. I just make some food I like.
Sauerkraut, pork and tofu soup with white rice
In winter, I want to drink a hot and spicy Korean kimchi, pork and tofu soup. It's just a rice killer. It's very simple to make this kimchi pot by yourself. The taste is no worse than that of Korean restaurants. The one pot stew mode is more sui... ...
Home flavored soup
This soup is because my parents brought back a bag of white Douchi sauce when they went out for a trip. I Baidu said it's a necessary ingredient for Japanese home style soup, miso soup. When I thought about the strange soup I drank before dinner... ...
100% milk white river crucian carp tofu soup
Since childhood, I love to drink crucian carp tofu soup cooked with hemp. Today I eat it alone. So I decided to comfort myself and find the flavor in my memory. River crucian bean curd soup taste salty, fresh and delicious. With bean curd. Yiqi ... ...
Mapo Tofu
After eating Mapo Tofu made by many people, I still feel that it's delicious. It's delicious, fragrant, tender and smooth.
Tofu with shallot
Bean curd with shallot. Clean and clean. It's also a traditional Chinese dish. It's super simple and tastes fresh and refreshing. This dish can be said to be a model of restoring the original taste of the ingredients. It does not need miscellane... ...
Spinach and bean skin roll
In the past, tofu skin was basically mixed with cold dishes. Later, I saw that bean curd was wrapped in sauce. Let's make it. I like to add some shallot.
Fried tofu
It's not easy to make a fortune if you can master this skill. But it will keep you hungry.
Necessary for Shaanxi new year's Eve meal
A lot of people have this kind of personal feeling. They eat a certain dish or snack at home. How can they not make it out by themselves? So go home for the new year. I wish I had eaten all the delicious things. Tofu is a kind of food with regio... ...
Spring. Eat spring cakes.
In Dalian, I will eat spring cakes in the spring. This spring cake I made is slightly improved. Let's try it. The seasoning in the cabbage can be increased or decreased according to your own preference. You can also prepare your own dishes accor... ...
Spring roll
It's spring time today. My friend told me that I must eat spring rolls to get lucky.
Spring roll (self-made spring roll skin with high gluten flour and whole wheat flour)
Spring Festival children have another dish. Spring Festival is for children to eat the same food as adults. Hemp is also spelled.
Roasted tofu skin vegetable roll
As long as you go to barbecue, it's always necessary to have this [baked tofu skin vegetable roll]. It's delicious and greasy to have the kebab with the vegetable roll. It's said that you haven't eaten the barbecue outside for many years. You're... ...
