Chinese Food
All Recipes
Fresh slimming and beauty soup
I've been very busy these days. It's late to get home. Yesterday I looked at the refrigerator. Ah, there isn't much in stock. This afternoon, I went to the market and bought the dishes for the next two days. In the evening, the protagonist is th... ...
Pizza sauce
Pizza sauce. It is indispensable to make pizza and pasta..
Braised eggplant with tomato
In this year's eggplant season, the most I eat is braised eggplant with tomato. This year, I eat less eggplant. The family's top leader, Xiaoniu, loves the matching of tomato and eggplant. In addition, I really think this dish is especially suit... ...
Half tomato soup
When I was a child, my mother would often make breakfast for me as pimple soup . It was very warm. In the year when I graduated from University, I tried to do this for the first time. The first time I did it was a failure. After that, I would of... ...
Chaoshan home cooked food
This dish of fried meat with salted vegetables is a household dish from snacks to large ones. It's OK to stir fry the meat with streaky pork or lean pork. If I stir fry the lean meat directly at ordinary times, it's convenient and convenient. Bu... ...
Gold squid ring
I'd like to make western food recently. I can't help it. Maybe it's Chinese food that's a little bit greasy for so many years. Don't say that I'm tired of the old. Make western food. I think it's the easiest way to start. It's more suitable for ... ...
Spaghetti with tomato sauce
Spaghetti is actually super simple. Today, I'd like to introduce the most traditional spaghetti with tomato and meat sauce. You can prepare it according to the amount of materials. This is not like baking food. You don't need to be too fussy abo... ...
Home made noodles
I found that pasta is the main food in my family recently. First of all, it's not only suitable for dinner. Second, it's also suitable for supper. Third, it's more convenient than cooking. Back to the truth - the Xinjiang noodles that I ate in L... ...
Teddy bear face
Ready for children
Italian rice noodle on Wednesday
Auntie LAN went to the top chef to get back the soy sauce. Her ideas suddenly opened up. Today, she innovated. She made the rice noodle and the recipe of licensed ghost brother from her mother-in-law's home into a Sichuan style Italian hodgepodg... ...
Braised aganyan prawns
Baidu once - this kind of red shrimp is produced in the south of Argentina. It is pure and pollution-free. The water temperature is low. Red shrimp grows naturally in this environment. It is nutritious and tastes fresh and tender. After the wate... ...
Mustard and tomato soup
The dinner is full of meat dishes. I just want to cook some appetizer soup to get bored. It's just that there are still some vegetables at home. The taste is good
