Chinese Food
All Recipes
Egg filled pancake
Mom likes to eat egg filled pancakes. She always wants to buy frozen pancakes on the Internet. I think there's too much oil in the omelette outside. I'd better make it at home.
Cucumber with preserved egg
This dish makes me fall in love with anyone who doesn't like to eat preserved eggs. After going to the restaurant once, I decided to make it by myself. It's salty and delicious. It's very appetizing. Put the preserved egg and cucumber shreds on ... ...
Qifeng cake 6 inches
Qifeng can be said to be the leader of cake industry. There are very complicated details in the simple. It is the key to do Qifeng well, to pass the protein, and to bake the temperature. It's very good whether it's making cream cake or eating em... ...
Mushroom and leek box
Leek can dispel Yin and disperse cold. Shrimp skin can supplement a little calcium. Shiitake mushroom is fat and tender. It tastes delicious. It has unique aroma and rich nutrition. It is a food with the same source of food and medicine. It has ... ...
Bougainvillea
The soft drawstring of cheese and the fragrant meat of meat floss will definitely make children love the taste of the combination. Today's share of this pan bread. Cheese and meat floss as stuffing, together with sweet milk, milk powder and othe... ...
Cool summer -- balsam pear and mung bean sauce
My name is bamboo steamer room temperature (air conditioning high wind 18 ℃). After the fire is over, turn to medium fire for 15min and simmer for 2min. Open the lid.
Pork and lotus root pot paste
Guotie is a famous traditional snack in the north of China. It is distributed in other areas of the country. It is mainly a small food with fried stuffing. It's exquisitely made and tastes delicious. According to the season with different fresh ... ...
Kwai Fu bean curd soup (10 minutes fast food)
It's hot. There's no appetite. Come and wake up the taste buds.
Braised seafood with eggplant sauce
It's a seafood dinner. It's a collection of abalone, salmon, crab claw and clam. It's cooked with two big tomatoes. It doesn't add a drop of water. 100% braised seafood in tomato sauce. Eggplant juice absorbs the taste of all kinds of seafood. I... ...
Baked potato balls
It's a hot summer day. Turn on the air conditioner. Have a cup of tea. Taste some small things. Isn't it very pleasant?. Especially the small homemade ones. They will be praised by family and friends. Do you want to be too cool. From the perspec... ...
Steamed bread disguised as sausage bread.. Fight against counterfeits.. Steamed bread with sausage
1. In the summer of Shanghai, the indoor temperature is about 33 degrees. I do it in the air-conditioned room at 22 degrees. Next, I use Iced Milk and noodles. This can control the dough temperature very well. 2. I am a chef machine and noodle. ... ...
6-inch Qifeng cake zero failure version
The first time I did Qifeng was to look at your prescription. Although the first time was pretty good, I was tortured by successive problems such as retraction, collapse, waist retraction, pudding layer, etc. I was ready to give up for a time. B... ...
Kwai Fu
If you want to eat a pancake in such a hot day, you are worried. Suddenly, I think this quick Kwai cake is time saving, labor saving and convenient. -
Clam and egg with Scallion sauce
[4043] it's a story about how the whole person gives up struggling without turning his head I've done a lot of things in these two days. I want to paralyze on August 4, 2019
[afternoon tea] crisp skin puff
Puffs are really delicious. You can eat puffs without filling. I think that's the best way to eat puffs. You don't need any filling.
6-inch Qifeng cake zero failure version
The first time I did Qifeng was to look at your prescription. Although the first time was pretty good, I was tortured by successive problems such as retraction, collapse, waist retraction, pudding layer, etc. I was ready to give up for a time. B... ...
