Chinese Food

[non spicy double cooked pork] double cooked pork

This is not the traditional way of cooking Sichuan dishes. Pork is not cooked first and then fried ~ ~ Pixian Douban sauce, Douchi and dried chilli are not put in ~ ~ except for a little pepper in the pan ~ ~ a little cooking wine, a little raw ... ...

Caragana 161

[lotus scroll] everything. My first Chinese pasta book

Component - 2

Steamed bun with preserved meat

The winter solstice is coming. My mother said to make some buns for worship. I want to have something new. So I tried the bacon buns. I like to eat them when they are steamed. Especially the meat inside. My friends can try it. I've been busy lat... ...

Sausages with vegetable moss

Hongshan vegetable and moss from my friend. First trial stir fry. Not bad ~ ha ha

Braised eggplant with minced pork in soy sauce

Eggplant with less oil. You should have a look

Fragrant orange cake

Orange peel contains a lot of vitamin A. It has the functions of regulating qi, resolving phlegm, strengthening the spleen, fragrance, using vegetable oil, no greasy butter, only fragrance and light sweet taste. Slice and seal for refrigeration.... ...

Crunchy - chives and soda biscuits

I like the crispy feeling. Maybe I'm too tired of eating too much sweetness. The salty fragrance will make people feel more and more delicious. The more we chew, the more and more delicious. Such a unique taste can really make us want to stop. O... ...

Qifeng cake

Qifeng cake made by myself. It's delicious. Children like it very much. Zero additives.

Qifeng cake

I've done so many Qifeng. This recipe seems very good. Some almonds, sesame, black sesame can be added to the surface of the cake paste. Cocoa powder, Matcha powder can be added to the inside of the cake paste, or water and milk can be replaced ... ...

Spinach with garlic

There are a lot of vegetables in the market. Spinach is green and fresh. Buy it back with garlic. Think about it.

Stewed Beef Brisket with spicy radish

Today, I'd like to give you a spicy Stewed Beef Brisket with radish. Beef stewed with radish is a common dish. But this time, I choose beef brisket because it can provide high-quality protein. It contains all kinds of amino acids. The sarcosine ... ...

Mango strawberry cake roll

I didn't plan to write a recipe, but it was delicious and I wanted to share it with you. So I didn't take photos in the previous step. I'll make it up next time. I'm a sweet boy. I have no resistance to cream. The chemical reaction that happens ... ...

Tomato noodles with beef ribs

I want to eat beef noodles today. Look at the beef ribs in the fridge. Just use them. Tomato and beef noodles are delicious. We know that lycopene has the effect of preventing prostate disease in men. Women can eat it and have a beautiful face. ... ...

Sweet and sour hairtail

Nutrition experts advise us to eat sea fish once a week. When it comes to sea fish, hairtail is a common food. It has the characteristics of less thorn, thick flesh and rich nutrition, especially suitable for children. In the food memory of the ... ...

Durian Mousse

Steamed perch

Spring Festival is a month away. I'm going to have a dinner at home this year. So I tried some dishes first. I chose some dishes with novel taste. Today I tried steamed bass first. I didn't want to do this at first. But today, the fish in the su... ...

Fried rice with bean and minced meat and egg

There is meat, eggs, vegetables and rice in a spoon. Children love it.

[Queen's kitchen] Earl's lemon tea cake

After 80g boiling water for black tea. Not all. Only 22 g of tea [reference component] 15

Raisin chocolate soft cookies

Just to point out, I made six soft cookies. The size is big. The temperature is also adjusted according to the big one. So if you make a small one, you should reconsider the baking time. Otherwise, it will not produce soft effect.