Chinese Food
All Recipes
Spicy pot
I like spicy food and love Sichuan food. It's very popular to eat in spicy pot. I need to wait in line for seats. At last, I earn a greasy taste of hot pot. Du Niang found out that there are finished material bags. OK. I can make plenty of food ... ...
Hot and sour potato shreds
In reading the novel in a hurry that year, those people, those things, those feelings, brought me back to those green years. We don't know. We are shy. We don't know what love is. We just believe in our feelings. At that time, it was very pure. ... ...
Hot and sour white radish - white radish is drunk when it comes to red wine
Use white radish as pickle. It can be so gorgeous ~ ~
Home style spicy pot
[spicy pot]. A good way to eliminate the stock of vegetables. There are no fixed ingredients, no fixed quantity. Everything is as you like. All kinds of vegetables, meat and seafood can be thrown into the pot. Spicy and delicious pot is enough
[Dark Lord forest cake]
I like cool devil. It's not just the characters. I've had a good impression on CHILAM since a long time ago. Just like the image of a good father and a good husband. Light. I like to see his beauty heart cake in the advertisement and launch the ... ...
Hot tomato and beef dumplings -- the secret recipe of making fresh and tender beef stuffing
There is a saying in the north that dumpling bowls are not served in the beginning of winter. No one cares if the ears are frozen. Ha ha. That is to say, we must make dumplings to eat in the beginning of winter. It is commonly known as pinching ... ...
Three delicacies / no fried
[local three delicacies] refer to vegetables, eggplant, potato and green pepper in three fields. This is a home-made dish in Northeast China. I usually don't order it when I go to a restaurant. It's not because it's not delicious. It's a traditi... ...
Spicy pot
I suddenly became cold the other day. I wanted to eat some hot and warm dishes. So I thought of spicy spicy pot. This is a delicious food that can make people warm in the cold winter.
Pickled mustard with delicious rice
It's easy to learn, easy to make, home steamed fish. Add mustard to remove the fishy smell. Add points to the taste. -
Korean army hotpot
Korean army hotpot, that is, cheese cake hotpot and pickle pot. It's a traditional homemade hot pot in Korea. It's simple and tastes good.
