Chinese Food
All Recipes
Mango pie toasted free Indian recipe Mousse
Thanksgiving company has a party. Everyone brings a dish. I'm in charge of dessert. This mango pie was brought by an Indian colleague at the Party of my husband's company before. He came back and spoke highly of it. We made it at home several ti... ...
Roasted pork with Korean chili sauce
Spicy grilled pork five flowers. With lettuce, garlic and pepper slices. The classic Korean barbecue is delicious and simple. Try it by yourself.
Crispy corn -- street hot snacks made at home
Crispy corn is a new street snack. Crispy corn tastes crispy and tender, but also has a unique sweet taste. It's irresistible. My WeChat official account delicacy is a good friend. I can update my food every day. I can consult with you if you ha... ...
Korean fried rice with spicy cabbage
I had Korean fried rice during my tour in Korea. I think it's delicious. It's a little spicy, but it's still acceptable. If you like Korean food, you can try it.
Japanese style fat beef hotpot -- Shouxi hot pot
I really like this kind of food, especially when it's cold. It's really enjoyable to eat a hot pot. Watching the hot pot purr purr boiling is - Happy bubbling - ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ... ...
Stir fried clam
My friend sent pepper from afar. The moment when we opened the package, it smelled delicious. The little friend we received joked. What we used before can't be called pepper. Good pepper must have good ingredients to match. In the afternoon, I s... ...
Hot pot with pork bone soup
Hot pot. It's called antique soup in ancient times. It's named after the sound of Gudong when food is put into boiling water. It's an original Chinese food with a long history. Winter is a hot pot season. The whole family has a hot hot pot toget... ...
King's pie & essential pastry for Epiphany
The king's pie is the exclusive pastry to celebrate the epiphany. Every year, January 6 is the day when the three sages of the East first see the miracles. Different religions (Catholicism, Christianity, etc.) have different celebration dates an... ...
Shrimp in hot pot
My brother likes shrimp. It's his birthday again. I'm lazy. I'll show you what I eat. Hehe hehe
Spicy hot pot
Hot pot is the main character of winter food. No matter hot, spicy, or clear soup hot pot. No matter East, West, North and south. In China, hot pot contains many connotations of food culture. Guangzhou is finally a little cold recently. You can ... ...
Leek box with northeast flavor in winter
The leek box is my mother's taste in my memory. It's crispy outside and soft inside. The leek is delicious. The eggs are soft and tender. The dried shrimps are delicious. I can't stop biting the juice out of my mouth and dipping it in vinegar an... ...
Spicy chicken with fragrance
Today's recipe for you is spicy chicken fried in my own home. I'm from Sichuan. As we all know, Sichuan people can eat spicy food. Basically, all Chongqing families in Sichuan can make this dish. Raw materials and methods are basically the same.... ...
Spicy chicken wings
It's one of my best dishes. It's definitely better than KFC's spicy wings. I can make it at home easily.
Dried prawns / spicy prawns
Every time I eat spicy pot or dry pot, I don't think it's enough... This time, you can cook as much as you want.
