Ten minutes Kwai nutrition breakfast -
Before moving, I found a kind of purple rice bread roll in the bakery downstairs by chance. It is composed of light yellow and purple. I didn't know bread at that time. According to the current understanding, it should be a piece of original fla... ...
Chrysanthemum is refreshing and clear. It's great to mix it with garlic juice alone. Today, I use juicy tomatoes, mellow eggs and crispy walnuts to match with chrysanthemum. The taste and color are richer. The nutrition is also very comprehensiv... ...
Pound cake originated in England in the 18th century. Like vanilla ice cream in the ice cream world, pound cake is the foundation, classic and elder in the foundation. Pound cake, as the name suggests, is a cake made from a pound of flour, a pou... ...
I will never let go of this cup of soymilk. Come here... Come to the bowl. -
After the Spring Festival, is there anyone who is as reckless as me to grow meat? Today we start to lose weight. All kinds of weight-loss models begin. Think ten million. Lose weight first. Do not lose weight now. Two lines of tears in spring.
Pumpkin is a very common food on the table of common people. A simple pumpkin can be steamed, boiled, fried, fried, braised, fried into different dishes or snacks. However, do you know? Pumpkin is not only delicious, but also of high value. It i... ...
Some fresh lilies sent from Lanzhou by my friends are not finished. There are many apples planted by my cousins at home. They are served with wine and oranges, and some fried walnuts. It's really delicious. I usually stew them for my family ever... ...
New Year's day. Many babies go home with their parents. Long distance travel will bring fatigue to the baby. Changing places will bring discord and gastrointestinal discomfort. How to quickly adjust your baby's intestines. Let him adapt to the n... ...
Routine 2 - French rye bread made of 100g flour. Take only 9g to make the second fermentation. Make only half the rye bread. Only 4.5g. The second dough is brewed for 1520 hours and becomes light and full of hair... The amount of rye flour is th... ...
I like to eat noodles made of brown sugar since I was a child. I remember my mother used to make brown sugar cakes or brown sugar triangle steamed bread for me. It feels like the most delicious food in the world. It's suitable to nourish the liv... ...
As a British classic afternoon tea, Sikang has a taste between cake and bread. It's very popular with coffee and tea. Kwai Kang is very simple and quick. It is very suitable for beginners to operate. It is not easy to fail. Our common Sikang is ... ...
What does complementary food give a baby to eat? You can eat all the ingredients at home. Children's complementary food should be various. Only by tasting the original food all over the world can you get rid of the fire mud. You can eat it direc... ...
Come on, parents who don't like vegetables. Salmon, vegetables, mushroom powder, laver and shrimp skin powder. Delicious nutrition, 100 pieces of hemp, love life, love baby, love complementary food, communicate and learn vx-443190758
I always call this kind of bread as a satisfaction bag. I believe that many babies are super fans of this kind of bread. They love sweet potatoes and bread and all kinds of fillings. They have a strong sense of hierarchy. Their mouths are full o... ...
Lijiang Baba is a Naxi special flavor food with a long history. In the west of Yunnan, there are Lijiang Baba Heqing wine. Jianchuan carpenters are everywhere. It's a folk saying. It is said that as early as the Ming Dynasty, it was recorded in ... ...
This cake looks ordinary from the outside. But the taste is still very lethal. Why? Look at the ingredients. The ingredients are enough. Three kinds of preserves are marinated with brandy all night (you can also use rum, gin, whiskey. Of course,... ...
I once ate their homemade sesame paste without adding sesame paste at Taobao Baihe's house. I fell in love with the bitter taste of black sesame. I found that there are many raw black sesame at home. I made my own sauce.