Chinese Food
All Recipes
Curry Rice
I'm too lazy to cook at home. I'll do whatever I want.
One mind
It looks good. The key is that you don't need to put a drop of oil, but it's fragrant and tasty. Adults and children like it. It's delicious to make rice in soup. This method is simple. Put a plate in the boiling water of rape. The leaves point ... ...
Braised lion's head
I'm very busy at work, so I haven't been cooking in the kitchen for a long time. During the Spring Festival holiday, my family get together. I'm the main force of cooking.
Homemade spring rolls
I created it myself. Wu La Wu La~~
Raspberry French fruit jelly
Because I like baking, I also like to make all kinds of sweets, from nougat, Naruto peel, marmalade peel, toffee, to French fruit soft candy. Every kind of sugar is a masochistic process. But I enjoy it. I used to joke with baking friends - if y... ...
Meier Meiya
Do you have this kind of experience? Every time you come here, you will feel that the kitchen is not big enough. The stove is not enough to stew soup and stir fry at the same time. I still think it's better to have another stove. In the first mo... ...
Sugar bean
It's a must for Chinese New Year. Entertain guests. It means sweet and honey.
Four happiness steamed dumplings wish you good luck in the new year
He Mian, rolling skin and filling. Four squares are filled with different fillings. Spring seems to be all filled in. You can see the thought and energy. If you eat it, please cherish it.
Hemp leaf
Sesame leaf is an indispensable snack for Chinese New Year. It tastes crispy and salty. It's new year's day. Learn how to make it. It's excellent to eat by yourself or entertain guests. It's full of new year's flavor.
Meat jelly
Eat more meat and skin for beauty treatment.
Braised sea cucumber
My sister sent me a box of sea cucumbers. I put them away for several months. I went over things in the first two days. I saw them. I don't even remember this box of sea cucumbers_ #No, it's not. I'm just here to eat it=_ =Sea cucumber. It conta... ...
Rice with soymilk and glutinous rice in Yunnan
There are different ways to eat just in different places.
Spring Festival lucky snack - orange, apricot and flower bag
Orange meat, natural golden color, whole wheat flour, slightly rough taste, sprinkled with crispy almond slices, baked into dough, slowly expanding like a blooming golden flower, with auspicious and festive colors, is still a healthy recipe made... ...
Caramel Pudding Cake
My brother went out to school for the first time, but he didn't eat it. This time, he specially made another HHH. I used eight inches to measure eight inches and eight inches.
Fish cooked in spicy water is red and fiery every year. [microbody rabbit menu]
The hot and spicy boiled fish on the Chinese New Year's table is definitely available. The red soup is full of white fish. It's fresh, spicy and fragrant. I can't stand it. With dragonfish, you can eat fish without spitting~
Korean Kwai Radish
Love Kwai all match carnivorous. A small bowl of radish buddy. Every time you weigh a little bit, eat a fried chicken and a turnip. You can go home and study it several times. Finally, you've succeeded. ^O^ is very successful! ~So., this is what... ...
[Cantonese Traditional New Year cake] New Year cake
Guangdong has to eat cakes for new year's day. We eat different kinds of cakes from many places. I searched the beans and fruits once. I found that most of the rice cakes are Shuimo rice cakes in Jiangsu and Zhejiang. They are eaten with sugar o... ...
