Chinese Food
All Recipes
Strawberry juice that I can't refuse
I don't know why there is such a lovely fruit in the world. It looks lovely and tastes just as sweet. In fact, I always think it's good to eat strawberries directly. But strawberries are very easy to break. In order not to waste them, it's the s... ...
Bear bread tower
Such a lovely bear bread tower. Recently, a new bag of high gluten flour has been added. It's addictive to making bread. The Yellow bread is added with pumpkin mud. It's really not like to add color to children's food. It's also very simple. At ... ...
Fokasia
In order to consume the olive oil in the oil soaked tomato, we have this foka Xia. It's the first time. It's not very perfect, but it's quite like it. This bread is crispy on the outside and soft on the inside. It also has the unique taste of ro... ...
Jade cabbage dumpling (Fortune dumpling)
It's troublesome to make vegetable juice. Use green tea powder directly. It's easy ~>_ <~
Caramel Pudding Cake with rich taste
Three combinations of caramel, pudding and cake for dessert. That's right. These three combinations make the cake taste multi-layered. Caramel is burnt but not greasy. It matches with the smooth pudding and the soft cake. The beauty on the tip o... ...
Mushroom with shredded bamboo shoots
The taste of fish flavored shredded meat with home seasoning? Fish flavored shredded pork is a classic Sichuan dish. It's a famous dish. It's sour, sweet, salty and spicy at the tip of the tongue. You can get a big bowl of any kind of rice. Many... ...
Cupcakes
For birthday, you have to eat cake. Small cake is also cake. Happy birthday to douguo. Unconsciously, douguo is six years old. I will accompany you for every birthday since you know douguo. I just passed subject 3 two days ago. A big stone in my... ...
Zizania latifolia
The hot summer always makes people lose their appetite. Either it's hot and heavy to restart the taste buds, or it's refreshing and refreshing. If I can, I'd like to combine hot and refreshing. Welcome to delicacy rice porridge, please search We... ...
Egg cake with leek
Leek is fresh, tender, green, delicious and nutritious. It contains more vitamin C and carotene. It is not only a common vegetable, but also has medicinal value. In addition to reducing blood fat, it can also warm the liver and kidney, help Yang... ...
Dried bean curd
In this season with so many beans, it's delicious to make dried bean curd buns.
Mango Mousse
The first cake made by myself on Mother's day. Happy.
Doughnut
One day in 1940, there was a captain gray. When he was a child, he loved to eat the fried bread made by his mother. But he found that the central part of the fried bread was not fully cooked due to the lack of frying time. So Gray's mother dug o... ...
Spicy shrimp
I'm a super lazy person. I don't want to cook because it's too complicated. It's very simple to put things in and fry them. All right. It's easy to do and you don't need cooking experience. In short, you can cook this dish as long as you can fry it.
Egg pancakes, one machine, one more choice
Which is the best snack technology? Let's see how about this one. Ha ha. The omelette is a simple and delicious snack. It's a good choice to eat directly or roll things. Today, this one is a direct one. If I say roll things, I like roll best. Le... ...
Steamed glutinous rice with coconut sauce
My daughter likes to eat simillo, whether it's mango simillo or this is her favorite. Well, she can eat it after school. It's full of mom's love.
Tofu, fried rice and leek box
Traditional tofu Guoba is the paste formed by tofu paste at the bottom of the pot. It is also called pot roast. It is a by-product produced in the process of making tofu. It is recognized as a traditional folk food because it is free of any addi... ...
