Chinese Food
All Recipes
Crucian carp and radish soup
Crucian carp and radish soup has the effect of eliminating fat and phlegm, moistening lung and relieving cough, eliminating accumulation and resolving stagnation. It can play a therapeutic role in hyperlipidemia, transforming wind and expectorat... ...
Braised pork in brown sauce
Since I was a child, the best dish my mother made is braised pork. I always think my braised meat is better than any of the braised meat I've ever eaten. After leaving home, braised pork seems to be the only dish my mother taught me to cook. Swe... ...
Egg tarts of eclipse
Crispy and crumbly tarp. It's wrapped with hot and tender inner filling. It's never too sweet. It's easy to melt at the entrance. Once you take it, it's filled with the aroma of egg milk.
Scallion cake
Rich flavor of scallion, distinct layers
A whole wheat toast that can be brushed, poolish, Polish
Whole wheat bread can also be delicious. Poolish Polish yeast head is very popular recently. It has to be said that the toast bread made with it is sealed at room temperature for three days and still tastes the same. It greatly delays the time o... ...
Steamed bun with cabbage and shrimp skin
Although it's a vegetarian bun, it's flavored with shrimp skin. It doesn't lose meat at all.
Laver, cheese and egg
Cheese is rich in calcium. Laver can supplement zinc. There are plenty of high-quality protein in the eggs. I think this dish is very suitable for babies to eat in spring. It must grow tall and strong after eating.
Fish flavored shredded pork
Classic Sichuan food with shredded pork and fish. It's a mixture of sour, sweet, salty and spicy. Without fish, you can eat fish. The meat is soft and glutinous. The side dishes are crispy. The taste is very rich.
Polish bean paste bun & Polish sausage roll
I fell in love with Polish seeds. I have made Polish seeds twice recently. Procrastination is like me. I just sorted out the recipe. This time, I made two kinds of small meal bags. One is made of bean paste, and the other is made of sausage roll... ...
Shaanxi rougamo
It's hard to get authentic rougamo when you marry in the south. Just make your own food and clothing.
Tremella, wolfberry and date soup
Tremella soup. It's a real affordable beauty artifact. It's super nourishing for the body. Food tonic. Must drop. It's a kind of nut in the Middle East. It's sweet and dense. It's called desert vitamin pill. I often use it to make soup and porri... ...
Millet, red dates and wolfberry porridge
This porridge has the functions of clearing away heat and thirst, invigorating the stomach and removing dampness, regulating the stomach, protecting the liver, etc.
Pattern steamed bread panda steamed bread
Change the pattern of pasta more often. It will make children more interested in the main food. Cute cartoon steamed bread is made.
Mapo Tofu
My wechat official name is [personality is better than beauty]. You can become Xiaozi's friend after paying attention. You can consult me if you have any questions during the production process. Mapo Tofu with bright red color, spicy taste, fres... ...
Big mungbean bag
I have a lot of mung bean filling left in the mung bean pastry class. I made a soybean bag. I feel it's not bad.
Oreo pound cake (with Orange Chocolate pound cake)
It's a very fragrant and soft pound cake. It's especially popular with children with Oreo chips. We can increase or reduce the quantity of food materials according to our own molds, because the molds on the market have sizes. If a classmate says... ...
