Chinese Food
All Recipes
Wuren moon cake
Learn to bake and try all kinds of delicious food. The Mid Autumn Festival is coming. Gifts for family members
Brezel
German alkaline water bread is very simple. There is not much auxiliary material. It is a very healthy bread. The dough is soaked in baking alkali. After baking, it looks beautiful dark brown. The bread and wheat are full of fragrance. The tissu... ...
Sweet and sour spareribs
The weather suddenly turned cold. Only flesh and blood can satisfy the weariness of resisting the cold. Rich color. Sweet and sour sweet sweet and sour pork ribs. Whether it's home style, banquet or snacks, it's a good choice... It's delicious b... ...
[brewed eggplant] eggplant in autumn. It's best to cook with meat.
It can be said that no food, no wine . In the classic three treasures of frying and brewing, Taitai has taught you how to brew tofu and balsam pear. Today, let's invite Mr. nano to talk about the remaining treasure - brewed eggplant. Not only ca... ...
Stewed chicken wings with yam
Yam has always been a nutritious, inexpensive and excellent food therapy and cooking. It has the effects of calming the mind, strengthening the lung and kidney, benefiting the stomach and spleen, helping the five internal organs and strengthenin... ...
Chaozhou dish braised pork knuckle with fish
There are various ways to cook pig's hands. But it's rare to stew the ground fish with pig's hands. Some time ago, grandma lived in my house for a while. When the meal time came, the strong and familiar fragrance came from the kitchen. It turned... ...
Chaozhou moon cake
Chaozhou moon cake, also known as buns, is a traditional pastry in Chaoshan area of Guangdong Province. It belongs to the pastry of pastry. It is one of the four major moon cake schools in China. The main characteristics of Chaozhou moon cake (r... ...
Crab moon cake
No matter how many patterns are changed, they can't compete with this lifelike and lovely crab moon cake. this autumn. Let's plant some of the hottest and most beloved moon cake shapes. Don't wait. I'm looking forward to exploding your circle of friends.
Fresh meat moon cake in Soviet style
I'll try the corn oil version today. It's good for shortening.
Cantonese moon cake
The Mid Autumn Festival is coming. The syrup that has been cooked a month in advance will come into use. The mooncake made with this formula can return oil quickly and taste very good. This recipe uses medium gluten flour. If you want to feel go... ...
Flavored kelp and white gourd soup
Autumn in the north. It's dry. It can only be adjusted on food. Eat more soup, water and water. Moisten and moisten
Tropical berry
This cool tropical berry not only keeps the consistent style of low oil and low sugar, but also combines the natural wheat flavor of golden dragon fish flour and the strong coconut flavor. After a bite, the skin is crispy and crispy, with a slig... ...
Tomato and tofu soup
The material of tomato tofu soup is very simple. The main material is tomato and tofu. Sweet and sour tomatoes with tender tofu. It is very suitable for the season of gradually turning cool. And the nutritional value is very high.
Cantonese tea, taro, dace balls
Dace ball with taro silk is a famous delicacy in Shunde, Guangdong Province. It can be served as tea or dishes. It's crispy outside and tender inside. It's refreshing to play teeth. The fish is mixed with a light smell of tangerine peel. It's ve... ...
Vegetarian radish meatball
Crispy and refreshing radish dough. Deep fried in the pot, it looks golden and crispy. It's tender inside. Take a bite while it's hot. It's delicious. You can't stop eating. It's all vegetarian and nutritious. It's suitable for men, women, old a... ...
Healthy coarse food to eat -- jujube fragrant corn buns
Occasionally we have to eat some coarse grains. Today's Jujube fragrant corn buns are sugar free, but they are completely integrated with the sweet smell of red jujube
Chicken liver paste, cheese and pepper pasta
Ciao。 hello everyone. My name is Ricky ~ I showed you the pasta of chicken chowder. I also introduced the advantages of chicken liver. I tried it for my friends and said it was delicious. I only use chicken liver because of the incomplete ingred... ...
Fried egg noodles with shrimp and tomato
For my office workers, I love Kwai Chi. So I have this recipe for.10 minutes. Fix it.
