Chinese Food

Beautiful skin, beautiful face, litchi, Red Jujube Syrup

It's said in the news that the Lichee in my hometown is unsalable for fifty cents and a kilo, no one cares about it ~ ~ the Lichee here is still not cheap ~ ~ I don't like it as a fruit, but I like it very much as a dish and a soup ~ ~ it has bo... ...

Matcha two color toast

Make delicate and soft two-color toast. The small freshness of Matcha is most suitable for summer.

Homemade apple pie

Apple pie. It's very common in fast food restaurants. It's popular with children. Often eat outside. First, food safety. Second, eating is not so convenient. If we can make our own at home, it's convenient and sanitary to eat. It's good to chang... ...

Qifeng zebra cake

After several experiments, I finally got a satisfied zebra pattern. I want to share my happiness with you.

Meat loaf

The story behind this dish ~ (optional) loves to eat rolls. When I was infatuated with making cakes, I used to love making rolls. Now I start to touch bread. The first thing I want to do is to make rolls. Salad sauce, meat floss, sesame, soft br... ...

Caramel pudding (without oven)

There's no oven at home. It's super simple. It tastes the same.

Sweet afternoon tea and cocoa cake

It's delicious, especially the food of children. It's very good with a cup of iced mint tea~-

Job's tears Lily Mint mung bean soup

Everyone can cook mung bean soup in summer. How to make the soup with beautiful color and cool taste needs a little skill. The difference between this soup and ordinary mung bean soup is the addition of mint leaf. It is more refreshing. Mint lea... ...

I will fall in love after I try -- oil curry bun

The birth of this bread is just a coincidence. It's all because of the savage express that broke my oil curry. I can't bear to discard it. I made several dishes directly from the oil curry left in the jar. As for the bread, it's a surprise. It's... ...

Hot summer, desserts Cheese Pudding

Super rich milk flavor. Cool pudding melts in your mouth. Excellent.

Rose bean milk vs rose bean cake vs spinach and carrot shreds

In the last few days of November, a cold air hit the land of China. The North ushered in the first snow of this winter. The South also joined the ranks of cooling and rainfall yesterday. Miss the winter in the north. Vigorous and powerful; miss ... ...

Soymilk machine version mungbean sand

Carrot sugar

Pear with sugar

Japanese Cheesecake

Portuguese egg tarts (original yellow peach)

Frozen egg tarts are really good. Make this recipe very friendly to novices.

Simple pudding

I'm forgetful. I forgot what I've done in a few days. I have to open my cell phone again to find a tutorial. So it's convenient for me to remember to do it next time.

Rose macaron

I finally understand why so many people like to be macarons. Although its sweetness is a little hard to accept, both psychologically and physiologically

Trial use of dlt12

Raisins are added to the original shell fruit. The taste and taste are more sweet. The dough has been kneaded with dl-t12. The dough is very fast. Two 10 minute kneading procedures can meet the needs of sweet bread.

Purple sweet potato ice skin moon cake

I never thought that I could make mooncakes at home. I saw a beautiful mooncake mold on the Internet. I couldn't stand the temptation. I saw the recipe for making mooncakes on the Internet. I had an impulse to take a set of pictures. As soon as ... ...