Chinese Food
All Recipes
Squirrel mandarin fish - beautiful and delicious at home.
Squirrel mandarin fish, also known as squirrel mandarin fish, is a traditional feast dish. It belongs to Jiangsu and Zhejiang cuisine. This dish is gorgeous in color. It tastes crispy outside and tender inside. It's sweet and sour. It seems to b... ...
Bean sprout and mushroom soup
Healthy, delicious, delicious, please collect if you like
Stewed tomato and beef brisket
When the brisket meets the tomato, the aroma of the brisket combines with the sour and sweet of the tomato. Perfect. I like red food best. It's appetizing~
Sweet and sour pork tenderloin with flowers
In spring, there are green weeds growing on the field path. Three heart-shaped leaves form a circle. It's very lovely. Inadvertently, there are also purple flowers. As a child, adults will pick and put the children's hands at the edge of the fie... ...
Mandarin fish with squirrel
Favorite dish
Black fish ball
It's easy to learn. It's quick to start. Children with high protein in fish are most fond of nutrition and most important to clean and rest assured.
Sweet and sour sirloin
It's sweet and sour. You can't help but have another bowl of sweet and sour sirloin
Old Beijing fried noodles with soy sauce
When one person comes to a bowl of beautiful old Beijing fried noodles with sauce, they will always be satisfied. When two people come, the bowl of noodles will not be dimmed. Maybe everyone has a bowl of unparalleled noodles in their hearts. To... ...
Qingre Shengjin Kaiwei yangtao Decoction
The Yellow carambola in the market is very fragrant. The crispy and juicy meat is always so mouth watering. I'm a greedy cat. I can't stand the temptation.... Generally speaking, it's common to eat carambola raw, but it's rare to cook soup. Cara... ...
Chicken wing root can also be transformed into banquet dish
A simple and delicious dinner. Children like it, too.
Solar eclipse: spring Limited wheat
Today's two ways. The one with sticky rice and the one with fresh meat. It's really delicious. It's crispy and tender. There's jelly in the meat filling. It's completely melted at the bottom of the sale after high temperature steaming. It's a he... ...
Sauerkraut fish
Sauerkraut belongs to Sichuan cuisine. It is famous for its unique seasoning and cooking techniques. It is made of fresh grass carp and Sichuan pickle. Although this dish is a Sichuan folk dish, it is very popular. The cooked vegetables are tend... ...
Pan fried oyster
Eating oysters often is good for your health. It can not only help children and teenagers to enhance their intelligence, but also play an important role in the development of pregnant women and infants. In addition, it is also a kind of anti-can... ...
Wonton
I didn't cook two years ago. Now I can satisfy my daughter's small ideas
Braised chicken and rice
That's what I always crave
Fried wild hairtail in East China Sea
Lvsi hairtail is famous all over the country, but it doesn't sell well. Asked a lot of friends. All like to eat hairtail. Because there are few thorns. But they can't distinguish varieties. So make a fried hairtail. By the way, the characteristi... ...
