Chinese Food

Crystal dumplings with shepherd's purse and winter bamboo shoots

Nuomi chicken

The first bowl is one of the necessary new year dishes from childhood. It is made up of glutinous rice chicken, sweet potato lump, steamed egg block, yellow sparrow meat, red dates and so on. Grandma's way is vegetarian. Only dried beans. This r... ...

Corn congee with scallops

Congee is the best material for health preservation. Drink congee in the morning. It's light and nourishing the stomach.

Steamed bun with pork and radish

I never thought of wrapping steamed bun with white radish before. Later, I found that there was a big sister nearby who was selling steamed bun at home. There was radish stuffing, and it sold very well. It was more popular than cabbage stuffing.... ...

River Prawn with pineapple

There are only two kinds of fresh shrimps in the market, white shrimps and river shrimps. I bought half a kilo of river shrimps. I chose half of them with bigger head. I made a delicious and nutritious pineapple shrimps with pineapple and tomato sauce.

Beef ribs with sauce

Shepherd's purse flatfood

Boiled fish in spicy water

Roast wheat

Stewed lion's head

I've always wanted to make stew. I think it's more light and healthy. No frying. Stewed lion's head is a traditional famous dish of Han nationality in Jiangsu Province. The taste is soft, fat but not greasy, nutritious and popular. The main poin... ...

Fried squid ring - snack time

Crispy and crispy squid ring is the first choice for you to catch up with drama and leisure time.

Stewed chicken feet

Chicken paw is also called chicken paw, chicken paw, chicken foot and so on. It is rich in glutamic acid, collagen and calcium. Eating more can not only soften blood vessels, but also has beauty effect. For my family, chicken feet are no longer ... ...

Spicy bullfrog in dry pot

Compared with the dry pot and the soup pot, the dry pot soup is less and thicker, which makes it more delicious. Therefore, the taste of the dry pot is basically delicious and spicy. For the first time, I made bullfrogs at home. I can't choose a dry pot.

Baldness butter

I was robbed by Taobao merchants. They said I helped to take pictures. And. No. yes. This picture is pasted. It's really embarrassing. I mean, I don't have any Taobao sellers. Off. Department. Welcome to my official account No. " ixiangshi&... ...

Braised fresh meat

Traditional roast wheat is usually made of glutinous rice. Here, fresh pork is used. With sweet corn and carrot, it not only enriches nutrition and taste, but also tastes delicious.

Whole wheat, wild vegetables, corns

March in Yangchun ~ shepherd's purse wonton

My daughter likes all kinds of wonton, but she doesn't like ginger. So she uses fresh ginger to make powder. Yesterday I went to play in the mountains. I brought a shovel to dig wild vegetables. But the quantity is not enough to make dumplings. ... ...

Spaghetti with meat sauce

I like spaghetti better. It's fragrant and elastic. It's very satisfying to chew with meat sauce. The filling is fresh and delicious. It's safe and delicious to eat. This kind of spaghetti is made and put in a delicate plate. It's very tall. It'... ...

Braised taro with scallion oil

There are many advantages of taro. I always see someone buying taro. They are steamed and dipped in white sugar. That's a simple way to eat. It's really boring. I used taro to make dessert before. It's really delicious. I always think that it sh... ...

Guizhou spicy chicken food platform

Spicy chicken is a very popular dish. It is often found in Southwest China. The flavor of different places is different. For example, spicy chicken in Sichuan and Chongqing region is spicy and dry. Spicy chicken in Yunnan Province is braised. Zh... ...