Chinese Food
All Recipes
Nourishing Yin, invigorating spleen and nourishing fresh bamboo shoots, mushroom and meat bun
The bamboo shoot dug after spring is known as vegetable king for its plump body, white as jade, tender meat and delicious taste. Also known as eight treasures of the mountain. The taste of spring bamboo shoots is light, fresh and tender with ric... ...
Spicy chicken in dry pot
Dry pot chicken is a special food in Sichuan. It's spicy, fresh and fragrant. It's very delicious whether it's hot or cold. With this enamel pot, I specially bought a rooster to make it today. Because the pot is big and not sticky, it's not diff... ...
Steamed pork with flour
Sometimes people are lazy. When they don't think of the oil pot, steaming is a good choice. My family prefers meat. Today, make a steamed pork with flour. The steamed pork is glutinous and fragrant. It's crisp and refreshing. It's fat and thin. ... ...
Radish crispy cake food table
Radish cake is a classic Chinese pastry. Guest nano uses the most traditional method of shortening with lard and big package to make pie crust. It uses fresh and refreshing shredded radish and shrimp as stuffing. Crispy layer is clear. Crispy an... ...
Orange flavored chicken leg
Usually we are eating Orleans Roasted wings, spicy wings, roasted wings with Caragana, chicken wings with rattan pepper... It's time for a change of taste. Besides, it can be done at home. It can not only ensure nutrition and health, but also sa... ...
Flower carving, wine brewing and stewed clam food table
Today, we use two kinds of wine to make a braised clam. The flower carvings are used to remove the smell and improve the freshness. The brewed clam is sweet and full of wine. The stewed clam tastes delicious to the extreme. Eat clam. Bang soup. ... ...
Spicy chicken
I'm a big star at home in Xiaoyu's private Cooking Video Series spicy chicken
Stewed mushroom with assorted mushrooms
All kinds of fungi are rich in nutrition. They are also commonly used in home cooking. But when you stir fry mushrooms, you will find that they love soup very much. Today, try to thicken them with the original soup. Try to keep the fresh and del... ...
Loofah and meatball soup
I like the sweet taste of loofah very much. But it's greasy to always stir fry or fry eggs. So I figured out the loofah meatball soup. For another way of eating. For another mood of eating. The careful machine of this dish is to add salted egg y... ...
Congee with scallops and seafood
It's a hot summer. Give the kids a change.
Thirteen flavor crawfish - solar eclipse
Some time ago, wechat added a childhood playmate who had not been contacted for more than 20 years. After seeing the push of eclipse in my friend's circle, he was surprised that the Hu Zi man in eclipse is you. Then he kept on calling me several... ...
Super simple steamed chicken with bean curd
The tofu is always served with porridge and steamed bread. I'm not interested in it. Then take advantage of the weekend and super food control together to get some pieces. Change the way you eat. Low's ingredients can make the next meal with bea... ...
Shanghai cuisine (wild eel)
I found that Dou Guo didn't pay for the dish of eel shreds. Eel shreds are often used as toppings in noodle houses in Shanghai. This dish is also available at various banquets. As a magical man, he decided to copy the taste of his childhood. Sha... ...
Homemade meat loaf
We can't resist the delicious meat pine bread, but we can resist the material and bad additives of the meat pine sold in the market. But it's OK. There's a toaster to help. Healthy meat floss can be easily fried once it's healthy. The bread mach... ...
Stewed chicken the light of eating in Miu
No matter the time changes, no matter the chance changes, there are always some dishes with the taste of mom, which are always sealed as the best food by our memory. Is there any dish that makes you feel warm all of a sudden? Is there any dish t... ...
Fragrant tea smoked chicken
Since ancient times in China, there has been a custom of using tea to make dishes. Longjing shrimp and Pu'er pork are all famous dishes. In such a hot summer. Tea to the greasy. Chicken and black tea is really a good pair of CP.
Roast chicken
I bought two whole chickens. One three yellow chicken and one hemp chicken. I eat some white meat in summer. Ha ha. In the name of health preservation. One is for roast chicken. The other is marinated. It's ready for roast chicken and Korean fried chicken
Homemade fish balls
Xiaoyu's private kitchen series Recipe Video magic cooking machine of homemade fish balls
Chinese cabbage on the top
Happiness is like a dish of Chinese cabbage on the top of a tower. Choose a piece of good meat and a Chinese cabbage. Add the onion and garlic and wrap them in the egg liquid. Throw them into the pot.
