Chinese Food
All Recipes
Stir fried tripe with Xinjiang vegetables
Dad seldom gets sick in my memory. He has a stomach attack occasionally. But such a stomach disease makes a big man sweat all over the bed. For this reason, my mother also keeps an eye on my father's diet to ensure that I eat on time. But in tho... ...
Appetizer
It's summer. There are many girls. They don't like eating any more. Some girls are afraid of how much meat they eat at night. Now, I'd like to introduce a super simple, digestible, spicy vegetable soup that is not easy to grow meat. Girls can try it.
[microbody] fried shrimps with oil
Fresh river prawns, fried, crispy and golden on the outside and fresh inside. Then wrap it with sweet and sour juice. It's fragrant, crispy and full of juice.
Sweet and sour pork ribs (Jiangsu and Zhejiang flavor)
I grew up near Taihu Lake. When I was a child, I would fry fish, chop and boil lard every year at home. A few days before the new year's Eve meal, I wake up in the fragrance every morning. If you can't brush your teeth and wash your face, you wi... ...
New Orleans Crispy Chicken
The delicious roast chicken only needs three steps: cleaning, curing, baking, steaming first and then baking. The chicken is very tender, and its skin is very crispy. The taste of New Orleans. It's very enjoyable to eat.
Diced lotus root with mushrooms in hot and sour sauce
Lotus root has a good nutritional value no matter raw or cooked food. Cooked food can nourish stomach, Yin, spleen and Qi. It has a good nourishing effect. Therefore, I specially made an appetizer for my father. With mushrooms, I can improve my ... ...
Tea cake with black bean sauce
My mother makes bean bags. She cooks a big pot of red beans. There are nearly half of them left. I'm also drunk... I want to use up the red bean paste quickly. It's just time to bake a Matcha cake. Use the bean paste instead of cream. Who says t... ...
Giraffe Swiss Roll Chocolate Cake
The children like to eat cake made of hemp. They want to make it related to animals for her. So they bought a patterned silica gel pad and watched her eat happily. How satisfied. He also said to Ma Ma, I will never leave Ma Ma after eating Ma Ma... ...
Home cooked pot and pork (favorite of northeast people)
From small to large, as long as I go out to eat, pot and baorou are all the dishes I must order. But the taste is different in different places. I love the taste when I was a child. This time, I also do the taste in my memory. Full of memories.
Pickled ginger (delicious)
Think of the taste of hometown made by my mother as a child
Stewed chicken with Ganoderma lucidum
Wuji has the functions of Nourishing Yin, clearing heat, nourishing liver and kidney, strengthening spleen and relieving diarrhea. Often used black chicken, can improve physiological function, delay aging, strong muscle and bone.
Xuzhou snack frog fish
It's very appetizing to eat frog fish in summer with cool, sweet and sour taste
Pea husk
The key to this dish I like is the ingredients it uses. The handmade bean skin without adding is selected, and the radish in my garden. The strong summer flavor grows naturally. Cool and refreshing. Nutritious and delicious.
Stewed bone soup
There's Mengbao at home who is addicted to soup recently. My mother has changed her way to make delicious and nutritious soup for her baby. I hope Dudu baby can grow up healthily.
Flower tea cake
Children are flowers. They are the future of our country. Among the many colors, green always gives people hope. The children's Day is coming. Only the flowers of this type of tea are full of hope. To all the children in the world. All day long.... ...
Appetizer radish
Refreshing cold dishes. Sour and sweet appetizers.
Light Cheesecake
Let's celebrate the children's day with a light cheese cake for the big baby.
Sweet and sour sirloin
The taste of sour, sour and sweet makes summer appetites open
