Summer is coming. I don't have an appetite for anything. The tea is easy to spoil. I don't want to drink white water. This arbutus vinegar is recommended for wall crack. The taste is sour and sweet. The ratio of 1-10 is mixed with water. It's su... ...
Matcha powder is one of the commonly used raw materials for baking. It refreshes the color with matchmaking of Matcha and Baiqiao. Matcha white chocolate sandwich ball biscuit is changed from the recipe of Japanese baking master Nakajima. Many o... ...
Loss of appetite in summer. The function of spleen and stomach is relatively dull. At this time, take light food. It is helpful to appetizer and increase food, strengthen the spleen and help the movement. Eat more melon, fruit and fruit juice. I... ...
Duck meat can clear away heat and reduce fire. Winter melon can relieve heat and promote body fluid. It's most suitable for drinking in hot summer.
I'm a meat eater. I don't like meat. Although it belongs to the system of eating nothing but meat, three meals a day are necessary meat. Chicken wing is one of my favorite meat. It's delicious whether it's Cola Chicken wing or spicy chicken wing. -
When I was a soldier, a very young company took turns to help the kitchen. I said I like cooking A sergeant is a veteran It's said that you didn't come here from an outsider to cook this meal. You were very excited at that time. You just didn't ... ...
I like to make bread with bean paste and red beans.
The sheep's hoof is rich in collagen protein. Its fat content is lower than that of fat meat. It doesn't contain cholesterol. Sprinkle a handful of green garlic on it. It's really fragrant. -
Double skin milk is a Cantonese dessert. Double skin milk has a delicate taste and a smooth mouth. It is as smooth and delicate as a baby's skin. It has a strong fragrance and milk taste. It gives people a taste of happiness. This is a simple ve... ...
The shrimp in the last issue came out here after peeling. Shrimp and corn fresh meat, wrapped in a wonton skin, and then boiled in soup. It's delicious and bright. In the twinkling of an eye, world of Warcraft has always accompanied some people ... ...
Tired of traditional Cantonese moon cakes? Let's try some delicious and simple ice moon cakes~
Thousands of shrimps. I made them for the first time with the sixth sense. I didn't expect to succeed. And the taste is very good. It coincides with the European Cup. The Olympic Games are bombarded in turns. How can I stay up late without any d... ...
Hello, everyone. This time I made braised eggplant. It's different from what we did in the hotel. I hope you can forgive me. I hope you like it.
At the beginning of the game, there were no blood elves from the appearance Association. They had been in the camp for 10 years and never left. So I'm a serious tribe that really loves brain powder. Just a few days ago, we have just developed a ... ...
My mother always thinks that there is no meat in the dishes I make at home. So every time I go back to my mother's house, she always has to make meat dishes for me. It's full of love.
A good dish for summer.
Many years ago in Chongqing, my friend took me to a mountain to eat a chicken with double peppers. The chicken is full of spicy taste. The key is that the fragrance of green pepper makes me fall in love with green pepper. But the fresh green pep... ...
Kouji is a traditional characteristic dish in Sichuan and Chongqing of China. It belongs to the cold dish of Sichuan cuisine. It has rich seasonings and integrates spicy, fresh, fragrant and tender. When cooking, the soup for cooking chicken is ... ...