Chinese Food
All Recipes
Steamed cake has a beautiful face and makes you Slim
In fact, the world is very gentle as the soft steamed cake always heard that this is a cold age. We always say that the world is very cold. Cold people. Cold cities. Can't you really find any warmth? Sometimes it's probably that we see the world... ...
Stomach and heart. Which one should be rolled first? Shrimp and emerald roll
Usually people will say, take a man's heart? Better wrap his stomach first. Volume. Is there such a good volume? It's like the world is never short of food. But not every food can be creative. Let's try it. Can I have a cabbage? But it's true th... ...
Minnan longevity snack radish cake
Radish cake is a special pastry of the southern Fujian Province. It is called vegetable head cake in Southern Fujian. It's a traditional Chinese pastry. Many old people in Southern Fujian live a long life. When asked about their favorite and mos... ...
A solar eclipse
Last weekend I was alone in the company. I was busy before and after. I always felt something was missing. I reacted quickly. I didn't see the cat. He searched up and down for nearly half an hour. Finally, he was found in a pile of paper boxes i... ...
Cacao Qifeng cake 6 inches
I want to make such a cake for my girlfriend. It's very simple. It's not. Cocoa is easy to defoaming
Hokkaido toast (100% Chinese)
100% Hokkaido toast. It's called 100% Chinese seed. Just look at the formula. Because there is not a little flour content in the main dough. The flour is all in the middle type dough. So it is 100% middle type. Fang Zi is the recipe of Fei Juan ... ...
Milk white fish head Tofu Soup (silver carp)
The menu is for 8 people. If the number of people eating is small, the amount can be reduced moderately. I added twice the amount of water to stew for a while.
Soft outer skin, sweet purple potato bun with inner filling
As the saying goes, eat early and eat less late. Nutritious breakfast is the beginning of a healthy life. A full breakfast should have three conditions: starch food, high-quality protein food, fruits and vegetables rich in dietary fiber, vitamin... ...
6-inch cake
The 9-liter oven failed to bake several times. The main reason was that the temperature was not well controlled. I randomly added two eggs to separate them. I put very little sugar. The protein was hard. Bake at 150 ℃ for 40 minutes.
Grass Mud Horse doughnut
When you are in a good mood, be a little yellow. I'm not in a good mood. In order to fit the galloping mood of thousands of horses, please forgive me for bringing me the dark cuisine - Grass Mud Horse doughnut. It is estimated that this kind of ... ...
Quick version of Beijing sauce shredded pork
Starch and egg white are the secret of smooth and tender meat.
Steamed pudding double skin milk
Xiaoyu's private kitchen series Recipe Video eat dessert without oven , steamed pudding double skin milk.
Fried shrimps with shredded radish
I used to know that the basic principle of thin body is that the basic metabolic value is large, but I don't know much about it. During this period of time, the two skinny people in my family got up in the morning to run. In only ten days, my hu... ...
Chinese New Year's dinner with sweet and sour pork ribs
Sirloin is one of the classic Chinese dishes. Its color is bright and the taste is fragrant. It is mainly made of pork tenderloin. The auxiliary materials are flour, starch, vinegar, etc. In Zhejiang cuisine, Shandong cuisine, Sichuan cuisine, G... ...
Whole wheat red date meal bag
Add some whole wheat to the bread, and then put some dates. There is no sugar in the bread. It's all the sweetness of dates. It's a very healthy bun.
Rice with mushroom and chicken (for two)
When I was studying in Guangzhou, I had three meals of rice with mushroom and chicken every week. Guangzhou calls it rice with mushroom and chicken.
