The recipe is included in everything. My first Chinese pasta book . Quantity - 8
The combination of carrot and corn makes me feel a little fresh. This time I made pudding of fruit and vegetable with corn juice and carrot juice respectively. I enjoyed different taste -
The reference age of baby's noodles with mixed sauce is - 18 months + when making noodles, put a little white mushroom. It's really delicious. Moreover, the vitamin D contained in white mushroom is conducive to baby's absorption of calcium; carr... ...
Chinese love to eat meat. No meat is not a feast. I am a typical Chinese. No meat is not a feast. I also like to eat big meat and pure meat. Delicious meat can stimulate my happy center of brain. Life is to be happy. When you can eat, you can ea... ...
The most difficult thing in hot days is what to eat. It's the same every meal every day. It's even more when buying vegetables. But I think it's the same thing. People who can't eat the second meal feel like they haven't eaten lotus root for a l... ...
Sauerkraut fish is a classic Sichuan dish from Chongqing. It is famous for its unique seasoning and cooking techniques. It is also called sauerkraut fish all over the country. It is mainly made of fresh grass carp. It is cooked with Sichuan pick... ...
The classic of Anhui cuisine
Walnut is a kind of food with high nutritional value. It is often seen in people's daily life. Eating walnuts often has a good health preserving effect. So many people like it. Today, I made a small stir fry with walnuts and seafood. Let's have a taste-
When I was a student, breakfast was always in a hurry. I was busy with my homework and exams. Now I am working, but I was busy all day and even forgot breakfast. Until one day, when you go back to the old place and see the breakfast bag that you... ...
When you come to the offshore area, you like to buy some fish that you haven't seen or eaten before. Fresh fish are steamed to keep the fresh and sweet taste of the fish -
It's said that the tremella is the bird's nest of the common people's cave. Haha, I usually add some red dates to the pot to tell the skin when I'm free. The key friends around me like wine, which is also a good thing. Today, I didn't intend to ... ...
It's really delicious. Even I don't like biscuits. I've eaten several pieces in a row. It's a rush to get to the office. The finished product looks like a little ghost face with teeth. Each one is quite ferocious. No matter how beautiful it is, ... ...
I'm sorry. This time I'm careless in material selection. I don't think it's right. What I made doesn't have that effect. I'll pay attention next time. Oysters vary in size. I like to eat large ones. If you don't understand, please comment. -